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Children (Basel, Switzerland)|October 26, 2024
The Effect of Multi-Strategy Nutrition Education Programs on Hedonic Hunger and Nutrition Status in AdolescentsOsman Bozkurt, Hilal Yildiran
Food Science & Nutrition|May 10, 2024
Evaluation of factors related to organic food consumption and orthorexia nervosa tendenciesOsman Bozkurt, Betul Kocaadam-Bozkurt
International Journal of Environmental Health Research|February 2, 2023
Relationship between adherence to the Mediterranean diet, sustainable and healthy eating behaviors, and awareness of reducing the ecological footprintBetül Kocaadam-Bozkurt, Osman Bozkurt
Evidence-Based Complementary and Alternative Medicine : Ecam|December 28, 2021
Effect of Intermittent Fasting (18/6) on Energy Expenditure, Nutritional Status, and Body Composition in Healthy AdultsDuygu Ağagündüz, Nilüfer Acar-Tek, Osman Bozkurt
Food & Function|November 11, 2022
Effects of curcumin, a bioactive component of turmeric, on type 2 diabetes mellitus and its complications: an updated reviewOsman Bozkurt, Betül Kocaadam-Bozkurt, Hilal Yildiran
Turkish Archives of Pediatrics|March 7, 2024
Evaluation of the Relationships Among Mindful Eating, Environmental Beliefs, Adherence to the Mediterranean Diet, and Obesity in ChildrenOsman Bozkurt, Betül Kocaadam Bozkurt, Emine Koçyiğit
Food Science & Nutrition|November 18, 2024
Factors affecting food addiction: emotional eating, palatable eating motivations, and BMIOsman Bozkurt, Ayşe Çamli, Betül Kocaadam-Bozkurt
BMC Public Health|November 13, 2025
Impact of MyPlate and the healthy highway program-based nutrition education intervention on preschoolers' knowledge and food choiceEmine Kocyigit, Osman Bozkurt, Betul Kocaadam-Bozkurt, et al.
Frontiers in Nutrition|October 18, 2023
Evaluation of sustainable and healthy eating behaviors and adherence to the planetary health diet index in Turkish adults: a cross-sectional studyMelahat Sedanur Macit-Çelebi, Osman Bozkurt, Betul Kocaadam-Bozkurt, et al.
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