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International Journal of Biological Macromolecules
|
November 15, 2019
Maillard reaction in protein - polysaccharide coacervated microcapsules and its effects on microcapsule properties
Guo-Qing Huang, Hai-Ou Wang, Feng-Wu Wang, et al.
Chemosphere
|
July 26, 2021
Design and construction strategies to improve covalent organic frameworks photocatalyst's performance for degradation of organic pollutants
Si-Yu Hu, Yue-Na Sun, Zhi-Wen Feng, et al.
Quantitative Imaging in Medicine and Surgery
|
January 14, 2020
Ring sign: an imaging sign for osteochondromyxoma in Carney complex
Wei Yu, Zai-Zhu Zhang, Ou Wang, et al.
Zhongguo Shi Yan Xue Ye Xue Za Zhi
|
August 29, 2015
[Expression of Insulin-like Growth Factor Binding Protein 3 in Acute Myeloid Leukemia and Its Clinical Significance]
Lin Liu, Zi-Long Liao, Xiao-Jing Yan, et al.
European Journal of Endocrinology
|
August 16, 2013
Clinical phenotypes of Chinese primary hyperparathyroidism patients are associated with the calcium-sensing receptor gene R990G polymorphism
Guiyan Han, Ou Wang, Min Nie, et al.
Zhonghua Yi Xue Yi Chuan Xue Za Zhi = Zhonghua Yixue Yichuanxue Zazhi = Chinese Journal of Medical Genetics
|
May 22, 2022
[Identification of c.196C>T nonsense RUNX2 variant in a Chinese patient with cleidocranial dysplasia]
Bingna Zhou, Wenbin Zheng, Jing Hu, et al.
Journal of Agricultural and Food Chemistry
|
July 7, 2012
In vitro inhibitory effect on pancreatic lipase activity of subfractions from ethanol extracts of fermented Oats (Avena sativa L.) and synergistic effect of three phenolic acids
Shengbao Cai, Ou Wang, Mengqian Wang, et al.
Plos One
|
February 4, 2015
Effects of ferulic acid and γ-oryzanol on high-fat and high-fructose diet-induced metabolic syndrome in rats
Ou Wang, Jia Liu, Qian Cheng, et al.
International Journal of Biological Macromolecules
|
August 13, 2022
Computational design of a chitosan derivative for improving the color stability of anthocyanins: Theoretical calculation and experimental verification
Xin Ai, Fei Pan, Zichen Yang, et al.
Molecular Nutrition & Food Research
|
January 15, 2016
Fructose and glucose combined with free fatty acids induce metabolic disorders in HepG2 cell: A new model to study the impacts of high-fructose/sucrose and high-fat diets in vitro
Liang Zhao, Xiaoxuan Guo, Ou Wang, et al.
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of 43
Search research articles
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Showing results (71-80 of 425) with videos related to
Sort By:
Page
of 43
International Journal of Biological Macromolecules
|
November 15, 2019
Maillard reaction in protein - polysaccharide coacervated microcapsules and its effects on microcapsule properties
Guo-Qing Huang, Hai-Ou Wang, Feng-Wu Wang, et al.
Chemosphere
|
July 26, 2021
Design and construction strategies to improve covalent organic frameworks photocatalyst's performance for degradation of organic pollutants
Si-Yu Hu, Yue-Na Sun, Zhi-Wen Feng, et al.
Quantitative Imaging in Medicine and Surgery
|
January 14, 2020
Ring sign: an imaging sign for osteochondromyxoma in Carney complex
Wei Yu, Zai-Zhu Zhang, Ou Wang, et al.
Zhongguo Shi Yan Xue Ye Xue Za Zhi
|
August 29, 2015
[Expression of Insulin-like Growth Factor Binding Protein 3 in Acute Myeloid Leukemia and Its Clinical Significance]
Lin Liu, Zi-Long Liao, Xiao-Jing Yan, et al.
European Journal of Endocrinology
|
August 16, 2013
Clinical phenotypes of Chinese primary hyperparathyroidism patients are associated with the calcium-sensing receptor gene R990G polymorphism
Guiyan Han, Ou Wang, Min Nie, et al.
Zhonghua Yi Xue Yi Chuan Xue Za Zhi = Zhonghua Yixue Yichuanxue Zazhi = Chinese Journal of Medical Genetics
|
May 22, 2022
[Identification of c.196C>T nonsense RUNX2 variant in a Chinese patient with cleidocranial dysplasia]
Bingna Zhou, Wenbin Zheng, Jing Hu, et al.
Journal of Agricultural and Food Chemistry
|
July 7, 2012
In vitro inhibitory effect on pancreatic lipase activity of subfractions from ethanol extracts of fermented Oats (Avena sativa L.) and synergistic effect of three phenolic acids
Shengbao Cai, Ou Wang, Mengqian Wang, et al.
Plos One
|
February 4, 2015
Effects of ferulic acid and γ-oryzanol on high-fat and high-fructose diet-induced metabolic syndrome in rats
Ou Wang, Jia Liu, Qian Cheng, et al.
International Journal of Biological Macromolecules
|
August 13, 2022
Computational design of a chitosan derivative for improving the color stability of anthocyanins: Theoretical calculation and experimental verification
Xin Ai, Fei Pan, Zichen Yang, et al.
Molecular Nutrition & Food Research
|
January 15, 2016
Fructose and glucose combined with free fatty acids induce metabolic disorders in HepG2 cell: A new model to study the impacts of high-fructose/sucrose and high-fat diets in vitro
Liang Zhao, Xiaoxuan Guo, Ou Wang, et al.
Page
of 43