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Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|June 5, 2013
Simultaneous determination of amino acid nitrogen and total acid in soy sauce using near infrared spectroscopy combined with characteristic variables selectionJiewen Zhao, Qin Ouyang, Quansheng Chen, et al.
Optics Letters|November 2, 2013
All-optical tunable filters based on optomechanical effects in two-dimensional photonic crystal cavitiesYaoxian Zheng, Quanqiang Yu, Keyu Tao, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|September 27, 2013
[Ecosystem services supply and consumption and their relationships with human well-being]Da-Shang Wang, Hua Zheng, Zhi-Yun Ouyang
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|September 27, 2013
[Preparation and in vitro evaluation of self-assembled beads drug delivery system of berberine hydrochloride]Chuan Liu, Yani Xu, Hui Ouyang, et al.
Angewandte Chemie (International Ed. in English)|July 28, 2015
Enantioselective Total Synthesis of (-)-Hosieine AJie Ouyang, Rui Yan, Xianwei Mi, et al.
Zhonghua Yu Fang Yi Xue Za Zhi [Chinese Journal of Preventive Medicine]|February 19, 2016
[Application of multiple seasonal autoregressive integrated moving average model in predicting the mumps incidence]Shisheng Hui, Lizhang Chen, Fuqiang Liu, et al.
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|December 17, 2013
Lattice Boltzmann method coupled with the Oldroyd-B constitutive model for a viscoelastic fluidJin Su, Jie Ouyang, Xiaodong Wang, et al.
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