Showing results (11-20 of 19) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 19 results.
The New Zealand Medical Journal|October 25, 2019
Wintertime Vitamin D status and its related risk factors among children living in Auckland, New ZealandMaryam Delshad, Kathryn L Beck, Cathryn A Conlon, et al.
Obesity (Silver Spring, Md.)|April 3, 2010
Validity of a new abdominal bioelectrical impedance device to measure abdominal and visceral fat: comparison with MRILucy M Browning, Owen Mugridge, Mark D Chatfield, et al.
Molecular Nutrition & Food Research|September 16, 2015
Changes in the human plasma and urinary metabolome associated with acute dietary exposure to sucrose and the identification of potential biomarkers of sucrose intakeManfred Beckmann, Annemiek M Joosen, Michelle M Clarke, et al.
The Journal of Steroid Biochemistry and Molecular Biology|February 13, 2019
A randomised controlled trial of vitamin D and omega-3 long chain polyunsaturated fatty acids in the treatment of irritability and hyperactivity among children with autism spectrum disorderHajar Mazahery, Cathryn A Conlon, Kathryn L Beck, et al.
Journal of Autism and Developmental Disorders|January 5, 2019
A Randomised-Controlled Trial of Vitamin D and Omega-3 Long Chain Polyunsaturated Fatty Acids in the Treatment of Core Symptoms of Autism Spectrum Disorder in ChildrenHajar Mazahery, Cathryn A Conlon, Kathryn L Beck, et al.
The British Journal of Nutrition|November 24, 2021
Associations between dietary patterns and the metabolic syndrome in older adults in New Zealand: the REACH studyKaren D Mumme, Cathryn Conlon, Pamela R von Hurst, et al.
European Journal of Nutrition|January 24, 2022
Dietary patterns and cognitive function in older New Zealand adults: the REACH studyKaren D Mumme, Cathryn A Conlon, Pamela R von Hurst, et al.
Pageof 2