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Genes|February 21, 2017
The Ageing Brain: Effects on DNA Repair and DNA Methylation in MiceSabine A S Langie, Kerry M Cameron, Gabriella Ficz, et al.Diagnostics (Basel, Switzerland)|May 28, 2022
Unselected Population Genetic Testing for Personalised Ovarian Cancer Risk Prediction: A Qualitative Study Using Semi-Structured InterviewsFaiza Gaba, Samuel Oxley, Xinting Liu, et al.Journal of Child Psychology and Psychiatry, and Allied Disciplines|September 17, 2025
Long-term follow-up of a randomised controlled trial of a brief home-based parenting intervention to reduce behavioural problems in young childrenPaul Ramchandani, Jack Elkes, Victoria Cornelius, et al.The Journal of Biological Chemistry|August 10, 2004
Human tribbles, a protein family controlling mitogen-activated protein kinase cascadesEndre Kiss-Toth, Stephanie M Bagstaff, Hye Y Sung, et al.Forensic Science International|June 28, 2020
Chemical attribution of the homemade explosive ETN - Part II: Isotope ratio mass spectrometry analysis of ETN and its precursorsKarlijn Bezemer, Lindsay McLennan, Rosanne Hessels, et al.Stroke|August 5, 2021
Mobile Interventional Stroke Teams Improve Outcomes in the Early Time Window for Large Vessel Occlusion StrokeJacob R Morey, Xiangnan Zhang, Naoum Fares Marayati, et al.European Child & Adolescent Psychiatry|January 24, 2009
Five-year predictive validity of DSM-IV conduct disorder research diagnosis in 4(1/2)-5-year-old childrenJulia Kim-Cohen, Louise Arseneault, Rhiannon Newcombe, et al.Kidney International|September 11, 2020
Magnetic resonance imaging accurately tracks kidney pathology and heterogeneity in the transition from acute kidney injury to chronic kidney diseaseJennifer R Charlton, Yanzhe Xu, Teresa Wu, et al.Neuroimage|March 14, 2017
7T-fMRI: Faster temporal resolution yields optimal BOLD sensitivity for functional network imaging specifically at high spatial resolutionPeter E Yoo, Sam E John, Shawna Farquharson, et al.Comprehensive Reviews in Food Science and Food Safety|January 8, 2021
Engineered Nanoscale Food Ingredients: Evaluation of Current Knowledge on Material Characteristics Relevant to Uptake from the Gastrointestinal TractRickey Y Yada, Neil Buck, Richard Canady, et al.Pageof 86