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Pérola Ribeiro

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Revista De Saude Publica|April 18, 2003
[Food composition tables: laboratory comparative analysis]Pérola Ribeiro, Tânia Beninga de Morais, Fernando Antonio Basile Colugnati, et al.
International Journal of Food Sciences and Nutrition|June 29, 2011
Effect of fish oil supplementation in pregnancy on the fatty acid composition of erythrocyte phospholipids and breast milk lipidsPérola Ribeiro, Fernanda Daniela Fernandes Carvalho, Amanda de Amaro Abreu, et al.
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Showing results (1-10 of 2) with videos related to

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Pageof 1
Revista De Saude Publica|April 18, 2003
[Food composition tables: laboratory comparative analysis]Pérola Ribeiro, Tânia Beninga de Morais, Fernando Antonio Basile Colugnati, et al.
International Journal of Food Sciences and Nutrition|June 29, 2011
Effect of fish oil supplementation in pregnancy on the fatty acid composition of erythrocyte phospholipids and breast milk lipidsPérola Ribeiro, Fernanda Daniela Fernandes Carvalho, Amanda de Amaro Abreu, et al.
Pageof 1