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P A Geraert

Showing results (11-20 of 33) with videos related to

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Reproduction, Nutrition, Development|January 1, 1991
Effect of dietary lysine level on lipogenesis in broilersM L Grisoni, G Uzu, M Larbier, et al.
Reproduction, Nutrition, Development|January 1, 1992
Effect of dietary lysine on muscle protein turnover in growing chickensS Tesseraud, M Larbier, A M Chagneau, et al.
Journal of Animal Science|January 11, 2011
The site of intestinal disappearance of DL-methionine and methionine hydroxy analog differs in pigsJ A Jendza, P A Geraert, D Ragland, et al.
Poultry Science|November 1, 1990
Nitrogen metabolism in genetically fat and lean chickensP A Geraert, M G MacLeod, M Larbier, et al.
Journal of Animal Science|February 21, 2012
Wheat-barley-rye- or corn-fed growing pigs respond differently to dietary supplementation with a carbohydrase complexJ Willamil, I Badiola, E Devillard, et al.
Poultry Science|June 1, 1997
Effect of high ambient temperature on feed digestibility in broilersS Bonnet, P A Geraert, M Lessire, et al.
Poultry Science|April 1, 1996
Chronic heat exposure enhances fat deposition and modifies muscle and fat partition in broiler carcassesH Ain Baziz, P A Geraert, J C Padilha, et al.
Journal of Animal Science|December 20, 2013
Evaluation of the efficacy of 2-hydroxy-4-methylselenobutanoic acid on growth performance and tissue selenium retention in growing pigsM Jlali, M Briens, F Rouffineau, et al.
Journal of Animal Science|February 15, 2013
Effect of 2-hydroxy-4-methylselenobutanoic acid as a dietary selenium supplement to improve the selenium concentration of table eggsM Jlali, M Briens, F Rouffineau, et al.
The British Journal of Nutrition|July 27, 2000
Glucose-insulin relationships and thyroid status of cockerels selected for high or low residual food consumptionJ F Gabarrou, P A Geraert, J Williams, et al.
Pageof 4

Showing results (11-20 of 33) with videos related to

Sort By:
Pageof 4
Reproduction, Nutrition, Development|January 1, 1991
Effect of dietary lysine level on lipogenesis in broilersM L Grisoni, G Uzu, M Larbier, et al.
Reproduction, Nutrition, Development|January 1, 1992
Effect of dietary lysine on muscle protein turnover in growing chickensS Tesseraud, M Larbier, A M Chagneau, et al.
Journal of Animal Science|January 11, 2011
The site of intestinal disappearance of DL-methionine and methionine hydroxy analog differs in pigsJ A Jendza, P A Geraert, D Ragland, et al.
Poultry Science|November 1, 1990
Nitrogen metabolism in genetically fat and lean chickensP A Geraert, M G MacLeod, M Larbier, et al.
Journal of Animal Science|February 21, 2012
Wheat-barley-rye- or corn-fed growing pigs respond differently to dietary supplementation with a carbohydrase complexJ Willamil, I Badiola, E Devillard, et al.
Poultry Science|June 1, 1997
Effect of high ambient temperature on feed digestibility in broilersS Bonnet, P A Geraert, M Lessire, et al.
Poultry Science|April 1, 1996
Chronic heat exposure enhances fat deposition and modifies muscle and fat partition in broiler carcassesH Ain Baziz, P A Geraert, J C Padilha, et al.
Journal of Animal Science|December 20, 2013
Evaluation of the efficacy of 2-hydroxy-4-methylselenobutanoic acid on growth performance and tissue selenium retention in growing pigsM Jlali, M Briens, F Rouffineau, et al.
Journal of Animal Science|February 15, 2013
Effect of 2-hydroxy-4-methylselenobutanoic acid as a dietary selenium supplement to improve the selenium concentration of table eggsM Jlali, M Briens, F Rouffineau, et al.
The British Journal of Nutrition|July 27, 2000
Glucose-insulin relationships and thyroid status of cockerels selected for high or low residual food consumptionJ F Gabarrou, P A Geraert, J Williams, et al.
Pageof 4