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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
February 13, 2003
Defining and reporting diarrhoea during enteral tube feeding: do health professionals agree?
K Whelan, P A Judd, M A Taylor
The Journal of Pathology
|
April 1, 1975
Pulmonary sarcoidosis: A clinico-pathological study
P A Judd, P Finnegan, R C Curran
Diabetic Medicine : a Journal of the British Diabetic Association
|
August 1, 1993
Glycaemic responses in type 2 diabetic patients to various mixed meals taken at home
K E Harnden, P A Judd, T D Hockaday
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
October 18, 2002
Frequency of consumption and nutrient composition of composite dishes commonly consumed in the UK by South Asian Muslims originating from Bangladesh, Pakistan and East Africa (Ismailis)
T. Kassam-Khamis, P. A. Judd, J. E. Thomas
Thorax
|
August 1, 1977
Mediastinal cyst containing mural pancreatic tissue
M J Carr, A K Deiraniya, P A Judd
The British Journal of Nutrition
|
January 30, 1999
African plant foods rich in non-starch polysaccharides reduce postprandial blood glucose and insulin concentrations in healthy human subjects
U A Onyechi, P A Judd, P R Ellis
The American Journal of Clinical Nutrition
|
April 1, 1978
The effect of pectin on serum cholesterol
R M Kay, P A Judd, A S Truswell
The Proceedings of the Nutrition Society
|
September 1, 1976
Cholesterol-lowering effect of lignin in rats [proceedings]
P A Judd, R M Kay, A S Truswell
Nutrition and Metabolism
|
January 1, 1977
The cholesterol-lowering effect of pectin
P A Judd, R M Kay, A S Truswell
The Journal of Infection
|
September 1, 1992
A fatal case of pneumococcal cellulitis
A J Molyneux, P A Judd, P H Jones
Page
of 3
Search research articles
Search
Showing results (11-20 of 29) with videos related to
Sort By:
Page
of 3
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
February 13, 2003
Defining and reporting diarrhoea during enteral tube feeding: do health professionals agree?
K Whelan, P A Judd, M A Taylor
The Journal of Pathology
|
April 1, 1975
Pulmonary sarcoidosis: A clinico-pathological study
P A Judd, P Finnegan, R C Curran
Diabetic Medicine : a Journal of the British Diabetic Association
|
August 1, 1993
Glycaemic responses in type 2 diabetic patients to various mixed meals taken at home
K E Harnden, P A Judd, T D Hockaday
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
October 18, 2002
Frequency of consumption and nutrient composition of composite dishes commonly consumed in the UK by South Asian Muslims originating from Bangladesh, Pakistan and East Africa (Ismailis)
T. Kassam-Khamis, P. A. Judd, J. E. Thomas
Thorax
|
August 1, 1977
Mediastinal cyst containing mural pancreatic tissue
M J Carr, A K Deiraniya, P A Judd
The British Journal of Nutrition
|
January 30, 1999
African plant foods rich in non-starch polysaccharides reduce postprandial blood glucose and insulin concentrations in healthy human subjects
U A Onyechi, P A Judd, P R Ellis
The American Journal of Clinical Nutrition
|
April 1, 1978
The effect of pectin on serum cholesterol
R M Kay, P A Judd, A S Truswell
The Proceedings of the Nutrition Society
|
September 1, 1976
Cholesterol-lowering effect of lignin in rats [proceedings]
P A Judd, R M Kay, A S Truswell
Nutrition and Metabolism
|
January 1, 1977
The cholesterol-lowering effect of pectin
P A Judd, R M Kay, A S Truswell
The Journal of Infection
|
September 1, 1992
A fatal case of pneumococcal cellulitis
A J Molyneux, P A Judd, P H Jones
Page
of 3