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Journal of Animal Science
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February 3, 1999
Amino acid and energy interrelationships in growing beef steers: II. Effects of energy intake and metabolizable lysine supply on growth
P A Ludden, M S Kerley
Journal of Animal Science
|
May 1, 1995
Supplemental protein sources for steers fed corn-based diets: I. Ruminal characteristics and intestinal amino acid flows
P A Ludden, M J Cecava
Journal of Animal Science
|
September 26, 1997
Amino acid and energy interrelationships in growing beef steers: I. The effect of level of feed intake on ruminal characteristics and intestinal amino acid flows
P A Ludden, M S Kerley
Journal of Animal Science
|
September 1, 1995
The value of soybean hulls as a replacement for corn in beef cattle diets formulated with or without added fat
P A Ludden, M J Cecava, K S Hendrix
Journal of Animal Science
|
August 16, 2005
Effect of restricted forage intake on ruminal disappearance of bromegrass hay and a blood meal, feather meal, and fish meal supplement
E J Scholljegerdes, P A Ludden, B W Hess
Journal of Animal Science
|
August 22, 2007
Effects of supplemental ruminally degradable protein versus increasing amounts of supplemental ruminally undegradable protein on site and extent of digestion and ruminal characteristics in lambs fed low-quality forage
R L Atkinson, C D Toone, P A Ludden
Journal of Animal Science
|
December 5, 2002
Effects of oscillating dietary protein on nutrient digestibility, nitrogen metabolism, and gastrointestinal organ mass in sheep
P A Ludden, T L Wechter, B W Hess
Journal of Animal Science
|
April 15, 2004
Site and extent of digestion and amino acid flow to the small intestine in beef cattle consuming limited amounts of forage
E J Scholljegerdes, P A Ludden, B W Hess
Journal of Animal Science
|
January 25, 2003
Effects of oscillating dietary protein on ruminal fermentation and site and extent of nutrient digestion in sheep
P A Ludden, T L Wechter, B W Hess
Journal of Animal Science
|
October 27, 2009
Effects of ruminal protein degradability and frequency of supplementation on site and extent of digestion and ruminal fermentation characteristics in lambs fed low-quality forage
R L Atkinson, C D Toone, P A Ludden
Page
of 3
Search research articles
Search
Showing results (1-10 of 24) with videos related to
Sort By:
Page
of 3
Journal of Animal Science
|
February 3, 1999
Amino acid and energy interrelationships in growing beef steers: II. Effects of energy intake and metabolizable lysine supply on growth
P A Ludden, M S Kerley
Journal of Animal Science
|
May 1, 1995
Supplemental protein sources for steers fed corn-based diets: I. Ruminal characteristics and intestinal amino acid flows
P A Ludden, M J Cecava
Journal of Animal Science
|
September 26, 1997
Amino acid and energy interrelationships in growing beef steers: I. The effect of level of feed intake on ruminal characteristics and intestinal amino acid flows
P A Ludden, M S Kerley
Journal of Animal Science
|
September 1, 1995
The value of soybean hulls as a replacement for corn in beef cattle diets formulated with or without added fat
P A Ludden, M J Cecava, K S Hendrix
Journal of Animal Science
|
August 16, 2005
Effect of restricted forage intake on ruminal disappearance of bromegrass hay and a blood meal, feather meal, and fish meal supplement
E J Scholljegerdes, P A Ludden, B W Hess
Journal of Animal Science
|
August 22, 2007
Effects of supplemental ruminally degradable protein versus increasing amounts of supplemental ruminally undegradable protein on site and extent of digestion and ruminal characteristics in lambs fed low-quality forage
R L Atkinson, C D Toone, P A Ludden
Journal of Animal Science
|
December 5, 2002
Effects of oscillating dietary protein on nutrient digestibility, nitrogen metabolism, and gastrointestinal organ mass in sheep
P A Ludden, T L Wechter, B W Hess
Journal of Animal Science
|
April 15, 2004
Site and extent of digestion and amino acid flow to the small intestine in beef cattle consuming limited amounts of forage
E J Scholljegerdes, P A Ludden, B W Hess
Journal of Animal Science
|
January 25, 2003
Effects of oscillating dietary protein on ruminal fermentation and site and extent of nutrient digestion in sheep
P A Ludden, T L Wechter, B W Hess
Journal of Animal Science
|
October 27, 2009
Effects of ruminal protein degradability and frequency of supplementation on site and extent of digestion and ruminal fermentation characteristics in lambs fed low-quality forage
R L Atkinson, C D Toone, P A Ludden
Page
of 3