Showing results (91-100 of 120) with videos related to
Sort By:
Pageof 12
Journal of Medical Systems|November 11, 1999
Using administrative databases for outcomes research: select examples from VA Health Services Research and DevelopmentD C Cowper, D M Hynes, J D Kubal, et al.British Journal of Pharmacology|August 1, 1995
Reduction of spike frequency adaptation and blockade of M-current in rat CA1 pyramidal neurones by linopirdine (DuP 996), a neurotransmitter release enhancerS P Aiken, B J Lampe, P A Murphy, et al.The Journal of Nutrition|June 1, 1994
Daidzein is a more bioavailable soymilk isoflavone than is genistein in adult womenX Xu, H J Wang, P A Murphy, et al.Heart & Lung : the Journal of Critical Care|January 1, 1992
Empathy of intensive care nurses and critical care family needs assessmentP A Murphy, D A Forrester, D M Price, et al.Medical Care|June 8, 2000
Database and informatics support for QUERI: current systems and future needs. Quality Enhancement Research InitiativeD M Hynes, D Cowper, M Kerr, et al.Journal of Agricultural and Food Chemistry|December 10, 1999
Excretion of (14)C-fumonisin B(1), (14)C-hydrolyzed fumonisin B(1), and (14)C-fumonisin B(1)-fructose in ratsW R Dantzer, J Hopper, K Mullin, et al.Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|July 1, 1995
Effects of fluoridated drinking water on bone mass and fractures: the study of osteoporotic fracturesJ A Cauley, P A Murphy, T J Riley, et al.Heart & Lung : the Journal of Critical Care|November 1, 1990
Critical care family needs: nurse-family member confederate pairsD A Forrester, P A Murphy, D M Price, et al.Journal of the American Dietetic Association|March 29, 2001
Internal locus of control and social support associated with some dietary changes by elderly participants in a diet intervention trialP A Murphy, T E Prewitt, E Boté, et al.The Journal of Nutrition|September 1, 1994
Defining food components as new nutrientsS Hendrich, K W Lee, X Xu, et al.Pageof 12