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P A Murphy

Showing results (131-140 of 164) with videos related to

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The Journal of Nutrition|June 1, 1994
Daidzein is a more bioavailable soymilk isoflavone than is genistein in adult womenX Xu, H J Wang, P A Murphy, et al.
Heart & Lung : the Journal of Critical Care|January 1, 1992
Empathy of intensive care nurses and critical care family needs assessmentP A Murphy, D A Forrester, D M Price, et al.
Medical Care|June 8, 2000
Database and informatics support for QUERI: current systems and future needs. Quality Enhancement Research InitiativeD M Hynes, D Cowper, M Kerr, et al.
Journal of Agricultural and Food Chemistry|December 10, 1999
Excretion of (14)C-fumonisin B(1), (14)C-hydrolyzed fumonisin B(1), and (14)C-fumonisin B(1)-fructose in ratsW R Dantzer, J Hopper, K Mullin, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|July 1, 1995
Effects of fluoridated drinking water on bone mass and fractures: the study of osteoporotic fracturesJ A Cauley, P A Murphy, T J Riley, et al.
Heart & Lung : the Journal of Critical Care|November 1, 1990
Critical care family needs: nurse-family member confederate pairsD A Forrester, P A Murphy, D M Price, et al.
Journal of the American Dietetic Association|May 1, 1997
Monthly calendars as a tool for improving dietary record keepingP A Murphy, E Boté, S Orloff, et al.
Journal of the American Dietetic Association|March 29, 2001
Internal locus of control and social support associated with some dietary changes by elderly participants in a diet intervention trialP A Murphy, T E Prewitt, E Boté, et al.
The Journal of Nutrition|September 1, 1994
Defining food components as new nutrientsS Hendrich, K W Lee, X Xu, et al.
The Journal of Nutrition|May 1, 1999
Urinary disposition of the soybean isoflavones daidzein, genistein and glycitein differs among humans with moderate fecal isoflavone degradation activityY Zhang, G J Wang, T T Song, et al.
Pageof 17

Showing results (131-140 of 164) with videos related to

Sort By:
Pageof 17
The Journal of Nutrition|June 1, 1994
Daidzein is a more bioavailable soymilk isoflavone than is genistein in adult womenX Xu, H J Wang, P A Murphy, et al.
Heart & Lung : the Journal of Critical Care|January 1, 1992
Empathy of intensive care nurses and critical care family needs assessmentP A Murphy, D A Forrester, D M Price, et al.
Medical Care|June 8, 2000
Database and informatics support for QUERI: current systems and future needs. Quality Enhancement Research InitiativeD M Hynes, D Cowper, M Kerr, et al.
Journal of Agricultural and Food Chemistry|December 10, 1999
Excretion of (14)C-fumonisin B(1), (14)C-hydrolyzed fumonisin B(1), and (14)C-fumonisin B(1)-fructose in ratsW R Dantzer, J Hopper, K Mullin, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|July 1, 1995
Effects of fluoridated drinking water on bone mass and fractures: the study of osteoporotic fracturesJ A Cauley, P A Murphy, T J Riley, et al.
Heart & Lung : the Journal of Critical Care|November 1, 1990
Critical care family needs: nurse-family member confederate pairsD A Forrester, P A Murphy, D M Price, et al.
Journal of the American Dietetic Association|May 1, 1997
Monthly calendars as a tool for improving dietary record keepingP A Murphy, E Boté, S Orloff, et al.
Journal of the American Dietetic Association|March 29, 2001
Internal locus of control and social support associated with some dietary changes by elderly participants in a diet intervention trialP A Murphy, T E Prewitt, E Boté, et al.
The Journal of Nutrition|September 1, 1994
Defining food components as new nutrientsS Hendrich, K W Lee, X Xu, et al.
The Journal of Nutrition|May 1, 1999
Urinary disposition of the soybean isoflavones daidzein, genistein and glycitein differs among humans with moderate fecal isoflavone degradation activityY Zhang, G J Wang, T T Song, et al.
Pageof 17