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In Vitro Cellular & Developmental Biology. Animal|May 7, 2013
Fatty acid composition of porcine cumulus oocyte complexes (COC) during maturation: effect of the lipid modulators trans-10, cis-12 conjugated linoleic acid (t10,c12 CLA) and forskolinE G Prates, S P Alves, C C Marques, et al.Journal of Dairy Science|August 14, 2017
New insights on the metabolism of ricinoleic acid in ruminantsSusana P Alves, Cintia M Araujo, Rita C Queiroga, et al.Arquivos Brasileiros De Cardiologia|August 1, 1991
[Arrhythmogenic right ventricular dysplasia]I G Maia, R Sá, R Bassan, et al.Journal of Dairy Science|October 12, 2021
Effects of feeding rumen-protected linseed fat to postpartum dairy cows on plasma n-3 polyunsaturated fatty acid concentrations and metabolic and reproductive parametersGonçalo Pereira, Patrícia Simões, Ricardo Bexiga, et al.Physical Review Letters|January 7, 2017
High Orbital Angular Momentum Harmonic GenerationJ Vieira, R M G M Trines, E P Alves, et al.Foods (Basel, Switzerland)|January 28, 2026
Growth Performance, Carcass Characteristics, and Meat Quality of Lambs Fed a High-Forage, Low-Starch, High-Oil DietEliana Jerónimo, Olinda Guerreiro, Andreia Silva, et al.Colloids and Surfaces. B, Biointerfaces|December 3, 2014
Stabilization of polymer lipid complexes prepared with lipids of lactic acid bacteria upon preservation and internalization into eukaryotic cellsP Alves, A A Hugo, F Szymanowski, et al.Poultry Science|June 16, 2022
Partial replacement of soybean meal with Chlorella vulgaris in broiler diets influences performance and improves breast meat quality and fatty acid compositionMarija Boskovic Cabrol, Joana C Martins, Leonardo P Malhão, et al.Lipids|November 18, 2011
Dietary CLA combined with palm oil or ovine fat differentially influences fatty acid deposition in tissues of obese Zucker ratsSusana V Martins, Paula A Lopes, Susana P Alves, et al.Analytical Chemistry|August 4, 2011
Synthesis and optimization of lectin functionalized nanoprobes for the selective recovery of glycoproteins from human body fluidsJosé A Ferreira, Ana Luísa Daniel-da-Silva, Renato M P Alves, et al.Pageof 51