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Journal of Hepatology
|
October 1, 1988
Porcine intestinal ammonia liberation. Influence of food intake, lactulose and neomycin treatment
C L van Berlo, P A van Leeuwen, P B Soeters
Nederlands Tijdschrift Voor Geneeskunde
|
October 20, 1999
[Glutamine as a key ingredient in protein metabolism]
B A van Acker, M F von Meyenfeldt, P B Soeters
Clinical Nutrition (Edinburgh, Scotland)
|
June 12, 2002
Bio-electrical impedance spectroscopy: alternatives for the conventional hand-to-foot measurements
P L M Cox-Reijven, B Van Kreel, P B Soeters
The British Journal of Surgery
|
August 1, 1987
Pumping device for re-infusion excretions derived from a proximal jejunostomy or high output fistula
D J Gouma, H de Bruyn, W Rinsema, et al.
Nestle Nutrition Workshop Series. Clinical & Performance Programme
|
December 17, 2002
Parenteral versus enteral nutrition: can we get rid of the myths?
P B Soeters, C H J Dejong, M F von Meyenfeldt
Metabolism: Clinical and Experimental
|
December 1, 1992
Partial enterectomy in the rat does not diminish muscle glutamine production
N E Deutz, C H Dejong, G Athanasas, et al.
Clinical Science (London, England : 1979)
|
November 1, 1992
Post-operative changes in hepatic, intestinal, splenic and muscle fluxes of amino acids and ammonia in pigs
N E Deutz, P L Reijven, G Athanasas, et al.
Nederlands Tijdschrift Voor Geneeskunde
|
May 2, 1987
[The clinical diagnosis of "undernourished"]
P B Soeters, P C de Jong, M F von Meyenfeldt
The Journal of Surgical Research
|
July 1, 1977
Release of vasoactive intestinal peptide (VIP) by intraluminal osmotic stimuli
A M Ebeid, P B Soeters, P Murray, et al.
Lancet (London, England)
|
January 2, 1988
New mode of action for lactulose
P A van Leeuwen, C L van Berlo, P B Soeters
Page
of 21
Search research articles
Search
Showing results (41-50 of 201) with videos related to
Sort By:
Page
of 21
Journal of Hepatology
|
October 1, 1988
Porcine intestinal ammonia liberation. Influence of food intake, lactulose and neomycin treatment
C L van Berlo, P A van Leeuwen, P B Soeters
Nederlands Tijdschrift Voor Geneeskunde
|
October 20, 1999
[Glutamine as a key ingredient in protein metabolism]
B A van Acker, M F von Meyenfeldt, P B Soeters
Clinical Nutrition (Edinburgh, Scotland)
|
June 12, 2002
Bio-electrical impedance spectroscopy: alternatives for the conventional hand-to-foot measurements
P L M Cox-Reijven, B Van Kreel, P B Soeters
The British Journal of Surgery
|
August 1, 1987
Pumping device for re-infusion excretions derived from a proximal jejunostomy or high output fistula
D J Gouma, H de Bruyn, W Rinsema, et al.
Nestle Nutrition Workshop Series. Clinical & Performance Programme
|
December 17, 2002
Parenteral versus enteral nutrition: can we get rid of the myths?
P B Soeters, C H J Dejong, M F von Meyenfeldt
Metabolism: Clinical and Experimental
|
December 1, 1992
Partial enterectomy in the rat does not diminish muscle glutamine production
N E Deutz, C H Dejong, G Athanasas, et al.
Clinical Science (London, England : 1979)
|
November 1, 1992
Post-operative changes in hepatic, intestinal, splenic and muscle fluxes of amino acids and ammonia in pigs
N E Deutz, P L Reijven, G Athanasas, et al.
Nederlands Tijdschrift Voor Geneeskunde
|
May 2, 1987
[The clinical diagnosis of "undernourished"]
P B Soeters, P C de Jong, M F von Meyenfeldt
The Journal of Surgical Research
|
July 1, 1977
Release of vasoactive intestinal peptide (VIP) by intraluminal osmotic stimuli
A M Ebeid, P B Soeters, P Murray, et al.
Lancet (London, England)
|
January 2, 1988
New mode of action for lactulose
P A van Leeuwen, C L van Berlo, P B Soeters
Page
of 21