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Microbiological Sciences|October 1, 1984
Evolution towards fermentation with pure culture yeasts in wine makingP Barre, F VezinhetCurrent Genetics|March 1, 1994
Cloning and analysis of a FLO5 flocculation gene from S. cerevisiaeF Bidard, B Blondin, S Dequin, et al.Applied and Environmental Microbiology|January 1, 1993
Chromosomal rearrangements during vegetative growth of a wild strain of Saccharomyces cerevisiaeE Longo, F VezinhetCurrent Genetics|July 1, 1992
Analysis of the chromosomal DNA polymorphism of wine strains of Saccharomyces cerevisiaeC Bidenne, B Blondin, S Dequin, et al.Bio/Technology (Nature Publishing Company)|February 1, 1994
Mixed lactic acid-alcoholic fermentation by Saccharomyces cerevisiae expressing the Lactobacillus casei L(+)-LDHS Dequin, P BarreLancet (London, England)|November 5, 1983
Effect of desferrioxamine on removal of aluminum and iron by coated charcoal haemoperfusion and haemodialysisT M Chang, P BarreApplied and Environmental Microbiology|October 6, 1998
Improvement of nitrogen assimilation and fermentation kinetics under enological conditions by derepression of alternative nitrogen-assimilatory pathways in an industrial Saccharomyces cerevisiae strainJ M Salmon, P BarrePediatrie|January 1, 1983
[Status epilepticus caused by accidental isoniazid poisoning]E Hartemann, P Barre, M FrederichCurrent Genetics|February 15, 2000
Examination of the transcriptional specificity of an enological yeast. A pilot experiment on the chromosome-III right armN Rachidi, P Barre, B BlondinScientifica|June 18, 2016
Phenotypic Plasticity and Selection: Nonexclusive Mechanisms of AdaptationS Grenier, P Barre, I LitricoPageof 6