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Cancer Epidemiology|March 8, 2016
Resolving uncertainty in the spatial relationships between passive benzene exposure and risk of non-Hodgkin lymphomaJeffrey M Switchenko, Catherine Bulka, Kevin Ward, et al.
Environment International|June 27, 2012
Predictors of exposure to organophosphate pesticides in schoolchildren in the Province of Talca, ChileMaría Teresa Muñoz-Quezada, Verónica Iglesias, Boris Lucero, et al.
International Journal of Hygiene and Environmental Health|November 28, 2013
Cross validation of gas chromatography-flame photometric detection and gas chromatography-mass spectrometry methods for measuring dialkylphosphate metabolites of organophosphate pesticides in human urineTippawan Prapamontol, Kunrunya Sutan, Sompong Laoyang, et al.
Environment International|February 17, 2020
Serum concentrations of polybrominated biphenyls (PBBs), polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in the Michigan PBB Registry 40 years after the PBB contamination incidentChe-Jung Chang, Metrecia L Terrell, Michele Marcus, et al.
Archives of Environmental & Occupational Health|September 14, 2017
Investigation of associations between exposures to pesticides and testosterone levels in Thai farmersParinya Panuwet, Chandresh Ladva, Dana Boyd Barr, et al.
Environmental Research|July 18, 2015
Associations of maternal organophosphate pesticide exposure and PON1 activity with birth outcomes in SAWASDEE birth cohort, ThailandWarangkana Naksen, Tippawan Prapamontol, Ampica Mangklabruks, et al.
Medrxiv : the Preprint Server for Health Sciences|May 25, 2021
Controlling risk of SARS-CoV-2 infection in essential workers of enclosed food manufacturing facilitiesJulia S Sobolik, Elizabeth T Sajewski, Lee-Ann Jaykus, et al.
Epidemiology (Cambridge, Mass.)|January 9, 2004
Ambient air pollution and cardiovascular emergency department visitsKristi Busico Metzger, Paige E Tolbert, Mitchel Klein, et al.
Epidemiology (Cambridge, Mass.)|February 11, 2005
Ambient air pollution and respiratory emergency department visitsJennifer L Peel, Paige E Tolbert, Mitchel Klein, et al.
Food Control|October 27, 2021
Controlling risk of SARS-CoV-2 infection in essential workers of enclosed food manufacturing facilitiesJulia S Sobolik, Elizabeth T Sajewski, Lee-Ann Jaykus, et al.
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