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Journal of Human Evolution
|
September 24, 2008
Evolutionary modifications of human milk composition: evidence from long-chain polyunsaturated fatty acid composition of anthropoid milks
Lauren A Milligan, Richard P Bazinet
Current Opinion in Investigational Drugs (London, England : 2000)
|
July 5, 2008
The emerging role of docosahexaenoic acid in neuroinflammation
Sarah K Orr, Richard P Bazinet
Progress in Lipid Research
|
October 19, 2019
Updates to the n-3 polyunsaturated fatty acid biosynthesis pathway: DHA synthesis rates, tetracosahexaenoic acid and (minimal) retroconversion
Adam H Metherel, Richard P Bazinet
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
July 3, 2014
β-oxidation and rapid metabolism, but not uptake regulate brain eicosapentaenoic acid levels
Chuck T Chen, Richard P Bazinet
Proceedings of the National Academy of Sciences of the United States of America
|
November 18, 2018
ACSL6 is critical for maintaining brain DHA levels
Raphaël Chouinard-Watkins, Richard P Bazinet
L'Union Medicale Du Canada
|
February 1, 1970
[Pre-eruptive purpura]
J M Klein, H P Bazinet
Current Opinion in Clinical Nutrition and Metabolic Care
|
February 11, 2010
Brain arachidonic acid uptake and turnover: implications for signaling and bipolar disorder
Robin E Duncan, Richard P Bazinet
Current Opinion in Clinical Nutrition and Metabolic Care
|
March 21, 2023
Heterogeneity in the response to n-3 polyunsaturated fatty acids
Saame Raza Shaikh, Richard P Bazinet
Nutrition Reviews
|
November 3, 2020
Natural abundance carbon isotope ratio analysis and its application in the study of diet and metabolism
R J Scott Lacombe, Richard P Bazinet
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne
|
November 13, 2013
Omega-6 polyunsaturated fatty acids: is a broad cholesterol-lowering health claim appropriate?
Richard P Bazinet, Michael W A Chu
Page
of 26
Search research articles
Search
Showing results (11-20 of 252) with videos related to
Sort By:
Page
of 26
Journal of Human Evolution
|
September 24, 2008
Evolutionary modifications of human milk composition: evidence from long-chain polyunsaturated fatty acid composition of anthropoid milks
Lauren A Milligan, Richard P Bazinet
Current Opinion in Investigational Drugs (London, England : 2000)
|
July 5, 2008
The emerging role of docosahexaenoic acid in neuroinflammation
Sarah K Orr, Richard P Bazinet
Progress in Lipid Research
|
October 19, 2019
Updates to the n-3 polyunsaturated fatty acid biosynthesis pathway: DHA synthesis rates, tetracosahexaenoic acid and (minimal) retroconversion
Adam H Metherel, Richard P Bazinet
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
July 3, 2014
β-oxidation and rapid metabolism, but not uptake regulate brain eicosapentaenoic acid levels
Chuck T Chen, Richard P Bazinet
Proceedings of the National Academy of Sciences of the United States of America
|
November 18, 2018
ACSL6 is critical for maintaining brain DHA levels
Raphaël Chouinard-Watkins, Richard P Bazinet
L'Union Medicale Du Canada
|
February 1, 1970
[Pre-eruptive purpura]
J M Klein, H P Bazinet
Current Opinion in Clinical Nutrition and Metabolic Care
|
February 11, 2010
Brain arachidonic acid uptake and turnover: implications for signaling and bipolar disorder
Robin E Duncan, Richard P Bazinet
Current Opinion in Clinical Nutrition and Metabolic Care
|
March 21, 2023
Heterogeneity in the response to n-3 polyunsaturated fatty acids
Saame Raza Shaikh, Richard P Bazinet
Nutrition Reviews
|
November 3, 2020
Natural abundance carbon isotope ratio analysis and its application in the study of diet and metabolism
R J Scott Lacombe, Richard P Bazinet
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne
|
November 13, 2013
Omega-6 polyunsaturated fatty acids: is a broad cholesterol-lowering health claim appropriate?
Richard P Bazinet, Michael W A Chu
Page
of 26