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Meat Science
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December 5, 2024
Salt reduction strategies for dry cured meat products: The use of KCl and microencapsulated spices and aromatic plant extracts
P Bernardo, M J Fernandes, M H Fernandes, et al.
Meat Science
|
January 29, 2026
Nitrite reduction and the use of aromatic herbs with Staphylococcus equorum as replacement strategies in bacon
P Bernardo, M J Fernandes, M H Fernandes, et al.
European Journal of Pediatrics
|
December 2, 2022
Pediatric emergency care admissions for somatic symptom disorders during the COVID-19 pandemic
R Turco, M Russo, S Lenta, et al.
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology
|
May 18, 2026
ATP1A3-related syndromes: our case-series unveiling a dynamic, fever-triggered and overlapping array of neurological phenotypes
G Errichiello, P Bernardo, F Acquaviva, et al.
Meat Science
|
November 26, 2025
Effects of Thymus citriodorus and Salvia elegans extracts combined with S. equorum on a clean label fermented cured meat sausage
P Bernardo, M J Fernandes, M H Fernandes, et al.
Annali Italiani Di Medicina Interna : Organo Ufficiale Della Societa Italiana Di Medicina Interna
|
July 1, 1994
[Patterns of ventricular late potentials in systemic sclerosis: a noninvasive method in the study of cardiac involvement]
A Pignone, M Matucci-Cerinic, A Becucci, et al.
Annals of the Rheumatic Diseases
|
May 14, 2008
Tako-tsubo-like syndrome in systemic sclerosis: a sign of myocardial Raynaud phenomenon?
D Melchiorre, P Bernardo, M L Conforti, et al.
Genes
|
September 22, 2020
Genomic Organization and Generation of Genetic Variability in the RHS (Retrotransposon Hot Spot) Protein Multigene Family in <i>Trypanosoma cruzi</i>
Werica P Bernardo, Renata T Souza, André G Costa-Martins, et al.
Veterinary Microbiology
|
October 6, 2019
Evaluation of CpG-ODN-adjuvanted polyanhydride-based intranasal influenza nanovaccine in pigs
S Dhakal, S Ghimire, S Renu, et al.
Angewandte Chemie (International Ed. in English)
|
October 18, 2011
Selective adsorption of CO2 from light gas mixtures by using a structurally dynamic porous coordination polymer
Kristi L Kauffman, Jeffrey T Culp, Andrew J Allen, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 42) with videos related to
Sort By:
Page
of 5
Meat Science
|
December 5, 2024
Salt reduction strategies for dry cured meat products: The use of KCl and microencapsulated spices and aromatic plant extracts
P Bernardo, M J Fernandes, M H Fernandes, et al.
Meat Science
|
January 29, 2026
Nitrite reduction and the use of aromatic herbs with Staphylococcus equorum as replacement strategies in bacon
P Bernardo, M J Fernandes, M H Fernandes, et al.
European Journal of Pediatrics
|
December 2, 2022
Pediatric emergency care admissions for somatic symptom disorders during the COVID-19 pandemic
R Turco, M Russo, S Lenta, et al.
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology
|
May 18, 2026
ATP1A3-related syndromes: our case-series unveiling a dynamic, fever-triggered and overlapping array of neurological phenotypes
G Errichiello, P Bernardo, F Acquaviva, et al.
Meat Science
|
November 26, 2025
Effects of Thymus citriodorus and Salvia elegans extracts combined with S. equorum on a clean label fermented cured meat sausage
P Bernardo, M J Fernandes, M H Fernandes, et al.
Annali Italiani Di Medicina Interna : Organo Ufficiale Della Societa Italiana Di Medicina Interna
|
July 1, 1994
[Patterns of ventricular late potentials in systemic sclerosis: a noninvasive method in the study of cardiac involvement]
A Pignone, M Matucci-Cerinic, A Becucci, et al.
Annals of the Rheumatic Diseases
|
May 14, 2008
Tako-tsubo-like syndrome in systemic sclerosis: a sign of myocardial Raynaud phenomenon?
D Melchiorre, P Bernardo, M L Conforti, et al.
Genes
|
September 22, 2020
Genomic Organization and Generation of Genetic Variability in the RHS (Retrotransposon Hot Spot) Protein Multigene Family in <i>Trypanosoma cruzi</i>
Werica P Bernardo, Renata T Souza, André G Costa-Martins, et al.
Veterinary Microbiology
|
October 6, 2019
Evaluation of CpG-ODN-adjuvanted polyanhydride-based intranasal influenza nanovaccine in pigs
S Dhakal, S Ghimire, S Renu, et al.
Angewandte Chemie (International Ed. in English)
|
October 18, 2011
Selective adsorption of CO2 from light gas mixtures by using a structurally dynamic porous coordination polymer
Kristi L Kauffman, Jeffrey T Culp, Andrew J Allen, et al.
Page
of 5