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Meat Science|November 9, 2011
Dry fermented sausages enriched with lycopene from tomato peelM M Calvo, M L García, M D SelgasProceedings of the National Academy of Sciences of the United States of America|November 1, 1986
Transcription attenuation in Salmonella typhimurium: the significance of rare leucine codons in the leu leaderP W Carter, J M Bartkus, J M CalvoMolecular Microbiology|July 13, 2012
veA-dependent RNA-pol II transcription elongation factor-like protein, RtfA, is associated with secondary metabolism and morphological development in Aspergillus nidulansVellaisamy Ramamoorthy, Sourabha Shantappa, Sourabh Dhingra, et al.The Journal of Biological Chemistry|May 16, 2001
Genetic connection between fatty acid metabolism and sporulation in Aspergillus nidulansA M Calvo, H W Gardner, N P KellerJournal of Bacteriology|October 9, 1999
Escherichia coli Lrp (leucine-responsive regulatory protein) does not directly regulate expression of the leu operon promoterJ R Landgraf, J A Boxer, J M CalvoNeuroreport|January 31, 1996
Prolonged enhancement of REM sleep produced by carbachol microinjection into the amygdalaJ M Calvo, K Simón-Arceo, R Fernández-MasAmerican Journal of Physiology. Endocrinology and Metabolism|February 21, 2008
Thermogenic effect of triiodothyroacetic acid at low doses in rat adipose tissue without adverse side effects in the thyroid axisG Medina-Gomez, R M Calvo, M-J ObregonPain|October 1, 1981
Habituation to bearable experimental pain elicited by tooth pulp electrical stimulationMiguel Condes-Lara, Jose M Calvo, Augusto Fernandez-GuardiolaJournal of Fungi (Basel, Switzerland)|April 30, 2021
Categorization of Orthologous Gene Clusters in 92 Ascomycota Genomes Reveals Functions Important for PhytopathogenicityDaniel Peterson, Tang Li, Ana M Calvo, et al.Pageof 85