Showing results (151-160 of 198) with videos related to
Sort By:
Pageof 20
Nutritional Neuroscience|August 10, 2002
Feeding patterns and meal microstructure during development of a taste aversion to a threonine devoid dietS Feurté, D Tomé, D W Gietzen, et al.Clinical Nutrition (Edinburgh, Scotland)|June 16, 2001
Nutritional status after short-term dietary supplementation in hospitalized malnourished geriatric patientsC Bos, R Benamouzig, A Bruhat, et al.Neuro-Chirurgie|January 1, 1989
[Intracerebral graft of a line of chromaffin cells. Immunologic aspects and role of nerve growth factor in survival and differentiation of the graft]P Menei, D Wion, A Pouplard-Barthelaix, et al.Peptides|November 9, 2000
Caseinomacropeptide specifically stimulates exocrine pancreatic secretion in the anesthetized ratN L Pedersen, C Nagain-Domaine, S Mahé, et al.The Journal of Nutritional Biochemistry|November 13, 2004
Effects of a high soy protein diet on intestinal polyamines and ornithine decarboxylase activity in ratsK Meziani, R Benamouzig, S Mahé, et al.The Journal of Nutrition|June 1, 1997
[15N]-labeled pea flour protein nitrogen exhibits good ileal digestibility and postprandial retention in humansN Gausserès, S Mahé, R Benamouzig, et al.Cell Biology and Toxicology|December 18, 2002
Implication of distinct proteins in cadmium uptake and transport by intestinal cells HT-29S Lecoeur, C Huynh-Delerme, A Blais, et al.The Journal of Nutrition|October 28, 1999
Nutritional value of [15N]-soy protein isolate assessed from ileal digestibility and postprandial protein utilization in humansF Mariotti, S Mahé, R Benamouzig, et al.European Journal of Clinical Nutrition|April 1, 1996
A 15N-leucine-dilution method to measure endogenous contribution to luminal nitrogen in the human upper jejunumC Gaudichon, S Mahé, C Luengo, et al.American Journal of Physiology. Endocrinology and Metabolism|July 14, 2000
Compartmental modeling of postprandial dietary nitrogen distribution in humansH Fouillet, C Gaudichon, F Mariotti, et al.Pageof 20