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Immunology Letters|July 1, 1994
Inhibition of natural killer cell activity by dietary lipidsP Yaqoob, E A Newsholme, P C CalderImmunology|May 8, 1999
Dietary lipids modify the cytokine response to bacterial lipopolysaccharide in miceS Sadeghi, F A Wallace, P C CalderImmunology|August 1, 1994
The effect of dietary lipid manipulation on rat lymphocyte subsets and proliferationP Yaqoob, E A Newsholme, P C CalderProstaglandins, Leukotrienes, and Essential Fatty Acids|September 7, 1999
Dose-dependent effects of dietary gamma-linolenic acid on rat spleen lymphocyte functionsL D Peterson, F Thies, P C CalderEndocrine|September 7, 2011
Non-alcoholic fatty liver disease and cardiovascular risk: metabolic aspects and novel treatmentsE Scorletti, P C Calder, C D ByrneBiochimica Et Biophysica Acta|April 6, 1995
Influence of cell culture conditions on diet-induced changes in lymphocyte fatty acid compositionP Yaqoob, E A Newsholme, P C CalderThe Biochemical Journal|March 15, 1994
Triacylglycerol metabolism by lymphocytes and the effect of triacylglycerols on lymphocyte proliferationP C Calder, P Yaqoob, E A NewsholmeClinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|July 31, 2008
Fatty acid composition abnormalities in atopic disease: evidence explored and role in the disease process examinedA Sala-Vila, E A Miles, P C CalderBiochemical and Biophysical Research Communications|September 15, 1993
Inhibition of lymphocyte protein kinase C by unsaturated fatty acidsC L May, A J Southworth, P C CalderLife Sciences|January 1, 1995
Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferationP C Calder, L F Costa-Rosa, R CuriPageof 29