Search research articles
Contact Us
Filters
Showing results (131-140 of 194) with videos related to
Page
of 20
Sort By:
Life Sciences
|
June 17, 1998
Low levels of eicosapentaenoic and docosahexaenoic acids mimic the effects of fish oil upon rat lymphocytes
L D Peterson, F Thies, P Sanderson, et al.
Lipids
|
July 1, 1996
The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions
N M Jeffery, P Sanderson, E J Sherrington, et al.
Nutrition Research Reviews
|
December 17, 2008
The impact of long-chain n-3 polyunsaturated fatty acids on human health
C H S Ruxton, P C Calder, S C Reed, et al.
Clinical Science (London, England : 1979)
|
June 9, 1998
Dietary fish oil suppresses human colon tumour growth in athymic mice
P C Calder, J Davis, P Yaqoob, et al.
Lipids
|
August 15, 2000
Effect of low-to-moderate amounts of dietary fish oil on neutrophil lipid composition and function
D A Healy, F A Wallace, E A Miles, et al.
Biochemistry and Molecular Biology International
|
October 1, 1994
The effect of dietary lipid manipulation on hepatic mitochondrial phospholipid fatty acid composition and carnitine palmitoyltransferase I activity
G W Power, P Yaqoob, D J Harvey, et al.
The Biochemical Journal
|
August 1, 1990
Uptake and incorporation of saturated and unsaturated fatty acids into macrophage lipids and their effect upon macrophage adhesion and phagocytosis
P C Calder, J A Bond, D J Harvey, et al.
European Journal of Clinical Investigation
|
February 26, 2000
Encapsulated fish oil enriched in alpha-tocopherol alters plasma phospholipid and mononuclear cell fatty acid compositions but not mononuclear cell functions
P Yaqoob, H S Pala, M Cortina-Borja, et al.
Pancreatology : Official Journal of the International Association of Pancreatology (IAP) ... [Et Al.]
|
October 4, 2003
A randomised clinical trial to assess the effect of total enteral and total parenteral nutritional support on metabolic, inflammatory and oxidative markers in patients with predicted severe acute pancreatitis (APACHE II > or =6)
R Gupta, K Patel, P C Calder, et al.
The International Journal of Biochemistry
|
January 1, 1991
Effect of fatty acids on the proliferation of concanavalin A-stimulated rat lymph node lymphocytes
P C Calder, J A Bond, S J Bevan, et al.
Page
of 20
Search research articles
Search
Showing results (131-140 of 194) with videos related to
Sort By:
Page
of 20
Life Sciences
|
June 17, 1998
Low levels of eicosapentaenoic and docosahexaenoic acids mimic the effects of fish oil upon rat lymphocytes
L D Peterson, F Thies, P Sanderson, et al.
Lipids
|
July 1, 1996
The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions
N M Jeffery, P Sanderson, E J Sherrington, et al.
Nutrition Research Reviews
|
December 17, 2008
The impact of long-chain n-3 polyunsaturated fatty acids on human health
C H S Ruxton, P C Calder, S C Reed, et al.
Clinical Science (London, England : 1979)
|
June 9, 1998
Dietary fish oil suppresses human colon tumour growth in athymic mice
P C Calder, J Davis, P Yaqoob, et al.
Lipids
|
August 15, 2000
Effect of low-to-moderate amounts of dietary fish oil on neutrophil lipid composition and function
D A Healy, F A Wallace, E A Miles, et al.
Biochemistry and Molecular Biology International
|
October 1, 1994
The effect of dietary lipid manipulation on hepatic mitochondrial phospholipid fatty acid composition and carnitine palmitoyltransferase I activity
G W Power, P Yaqoob, D J Harvey, et al.
The Biochemical Journal
|
August 1, 1990
Uptake and incorporation of saturated and unsaturated fatty acids into macrophage lipids and their effect upon macrophage adhesion and phagocytosis
P C Calder, J A Bond, D J Harvey, et al.
European Journal of Clinical Investigation
|
February 26, 2000
Encapsulated fish oil enriched in alpha-tocopherol alters plasma phospholipid and mononuclear cell fatty acid compositions but not mononuclear cell functions
P Yaqoob, H S Pala, M Cortina-Borja, et al.
Pancreatology : Official Journal of the International Association of Pancreatology (IAP) ... [Et Al.]
|
October 4, 2003
A randomised clinical trial to assess the effect of total enteral and total parenteral nutritional support on metabolic, inflammatory and oxidative markers in patients with predicted severe acute pancreatitis (APACHE II > or =6)
R Gupta, K Patel, P C Calder, et al.
The International Journal of Biochemistry
|
January 1, 1991
Effect of fatty acids on the proliferation of concanavalin A-stimulated rat lymph node lymphocytes
P C Calder, J A Bond, S J Bevan, et al.
Page
of 20