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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
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December 26, 2015
RIFM fragrance ingredient safety assessment, l-linalool, CAS Registry Number 126-91-0
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 26, 2015
RIFM fragrance ingredient safety assessment, α-Ionone, CAS Registry Number 127-41-3
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 1, 2015
RIFM fragrance ingredient safety assessment, isoamyl salicylate, CAS registry number 87-20-7
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
September 24, 2016
RIFM fragrance ingredient safety assessment, 2-ethyl-1-butanol, CAS Registry Number 97-95-0
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 2016
RIFM fragrance ingredient safety assessment, 2-methylundecanol, CAS Registry Number 10522-26-6
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 2016
RIFM fragrance ingredient safety assessment, 1-(1,2,3,4-tetrahydro-4,4-dimethyl-1-naphthyl)propan-1-one, CAS Registry Number 74499-60-8
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 2, 2015
RIFM fragrance ingredient safety assessment, linalyl isobutyrate, CAS registry number 78-35-3
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 17, 2014
Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredients
A M Api, D Belsito, M Bruze, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 6, 2016
RIFM fragrance ingredient safety assessment, isobornyl isovalerate, CAS registry number 7779-73-9
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 4, 2017
RIFM fragrance ingredient safety assessment, acetic acid, C7-9-branched alkyl esters, C8-rich, CAS Registry Number 108419-32-5
A M Api, D Belsito, D Botelho, et al.
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Search research articles
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Showing results (61-70 of 70) with videos related to
Sort By:
Page
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This site can display upto 70 results.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 26, 2015
RIFM fragrance ingredient safety assessment, l-linalool, CAS Registry Number 126-91-0
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 26, 2015
RIFM fragrance ingredient safety assessment, α-Ionone, CAS Registry Number 127-41-3
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 1, 2015
RIFM fragrance ingredient safety assessment, isoamyl salicylate, CAS registry number 87-20-7
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
September 24, 2016
RIFM fragrance ingredient safety assessment, 2-ethyl-1-butanol, CAS Registry Number 97-95-0
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 2016
RIFM fragrance ingredient safety assessment, 2-methylundecanol, CAS Registry Number 10522-26-6
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 2016
RIFM fragrance ingredient safety assessment, 1-(1,2,3,4-tetrahydro-4,4-dimethyl-1-naphthyl)propan-1-one, CAS Registry Number 74499-60-8
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 2, 2015
RIFM fragrance ingredient safety assessment, linalyl isobutyrate, CAS registry number 78-35-3
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 17, 2014
Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredients
A M Api, D Belsito, M Bruze, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 6, 2016
RIFM fragrance ingredient safety assessment, isobornyl isovalerate, CAS registry number 7779-73-9
A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
June 4, 2017
RIFM fragrance ingredient safety assessment, acetic acid, C7-9-branched alkyl esters, C8-rich, CAS Registry Number 108419-32-5
A M Api, D Belsito, D Botelho, et al.
Page
of 7