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P Cipriano

Showing results (21-30 of 27) with videos related to

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Nutrition Research (New York, N.Y.)|September 7, 2014
Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron responseE Griffo, L Di Marino, L Patti, et al.
American Journal of Hypertension|August 26, 1998
Ethnic differences in red blood cell sodium/lithium countertransport and metabolic correlates of hypertension: an international collaborative studyE Ragone, P Strazzullo, A Siani, et al.
FEMS Microbiology Ecology|September 24, 2016
Lettuce and rhizosphere microbiome responses to growth promoting Pseudomonas species under field conditionsMatheus A P Cipriano, Manoeli Lupatini, Lucilene Lopes-Santos, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 7, 2014
A whole-grain cereal-based diet lowers postprandial plasma insulin and triglyceride levels in individuals with metabolic syndromeR Giacco, G Costabile, G Della Pepa, et al.
Acta Diabetologica|October 18, 2013
A CHO/fibre diet reduces and a MUFA diet increases postprandial lipaemia in type 2 diabetes: no supplementary effects of low-volume physical trainingL Bozzetto, G Annuzzi, G Costabile, et al.
The Science of the Total Environment|August 24, 2021
Rearranging the sugarcane holobiont via plant growth-promoting bacteria and nitrogen inputMarcio F A Leite, Mauricio R Dimitrov, Raquel P Freitas-Iório, et al.
Bioengineering (Basel, Switzerland)|February 27, 2026
Novel Experimental Setup for Ascending Thoracic Aortic Aneurysm Inflation TestingHugo Mesquita Vasconcelos, Daniela Azevedo, Rodrigo Valente, et al.
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Showing results (21-30 of 27) with videos related to

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Pageof 3
You have reached the last page of results.This site can display upto 27 results.
Nutrition Research (New York, N.Y.)|September 7, 2014
Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron responseE Griffo, L Di Marino, L Patti, et al.
American Journal of Hypertension|August 26, 1998
Ethnic differences in red blood cell sodium/lithium countertransport and metabolic correlates of hypertension: an international collaborative studyE Ragone, P Strazzullo, A Siani, et al.
FEMS Microbiology Ecology|September 24, 2016
Lettuce and rhizosphere microbiome responses to growth promoting Pseudomonas species under field conditionsMatheus A P Cipriano, Manoeli Lupatini, Lucilene Lopes-Santos, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 7, 2014
A whole-grain cereal-based diet lowers postprandial plasma insulin and triglyceride levels in individuals with metabolic syndromeR Giacco, G Costabile, G Della Pepa, et al.
Acta Diabetologica|October 18, 2013
A CHO/fibre diet reduces and a MUFA diet increases postprandial lipaemia in type 2 diabetes: no supplementary effects of low-volume physical trainingL Bozzetto, G Annuzzi, G Costabile, et al.
The Science of the Total Environment|August 24, 2021
Rearranging the sugarcane holobiont via plant growth-promoting bacteria and nitrogen inputMarcio F A Leite, Mauricio R Dimitrov, Raquel P Freitas-Iório, et al.
Bioengineering (Basel, Switzerland)|February 27, 2026
Novel Experimental Setup for Ascending Thoracic Aortic Aneurysm Inflation TestingHugo Mesquita Vasconcelos, Daniela Azevedo, Rodrigo Valente, et al.
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