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European Journal of Clinical Nutrition|August 1, 1996
Eating patterns in functional dyspepsia: a case control studyP Cuperus, P W Keeling, M J GibneyThe British Journal of Nutrition|November 1, 1989
Dietary intakes and adipose tissue levels of linoleic acid in peptic ulcer diseaseJ Kearney, N P Kennedy, P W Keeling, et al.Atherosclerosis|June 1, 1983
The effect of dietary lysine to arginine ratio on cholesterol kinetics in rabbitsM J GibneyThe Proceedings of the Nutrition Society|May 27, 1999
Strategies for altering population intakes of fats and fatty acidsM J GibneyRegulatory Toxicology and Pharmacology : RTP|December 22, 1999
Dietary intake methods for estimating food additive intakeM J GibneyPublic Health Nutrition|December 28, 1999
Nutrition, physical activity and health status in Europe: an overviewM J GibneyAlimentary Pharmacology & Therapeutics|August 1, 1987
Review: lipoxygenase inhibitors and the gutN P Kennedy, P W KeelingClinical Science (London, England : 1979)|June 1, 1990
Tissue zinc status and drug elimination in patients with chronic liver diseaseM Barry, P W Keeling, J FeelyThe British Journal of Nutrition|November 1, 1993
Inter- and intra-fat pad variation in vascularization and the release of 14C-labelled fatty acids in miceM J Gibney, J KearneyPageof 19