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P Dahiya

Showing results (21-30 of 44) with videos related to

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Poultry Science|October 24, 2007
Effect of different dietary methionine sources on intestinal microbial populations in broiler chickensJ P Dahiya, D Hoehler, A G Van Kessel, et al.
Ecotoxicology and Environmental Safety|September 16, 2017
Climate change impact of livestock CH<sub>4</sub> emission in India: Global temperature change potential (GTP) and surface temperature responseShilpi Kumari, Moonmoon Hiloidhari, Nisha Kumari, et al.
The Science of the Total Environment|July 11, 2006
Municipal solid waste characterization and its assessment for potential methane generation: a case studySuman Mor, Khaiwal Ravindra, Alex De Visscher, et al.
Tropical Animal Health and Production|April 8, 2025
Physiological responses of Munjal sheep to variations in temperature humidity index in subtropical climateSunil Kumar, Ankit Magotra, Narender Kumar, et al.
The Journal of Nutrition|May 22, 2007
Dietary encapsulated glycine influences Clostridium perfringens and Lactobacilli growth in the gastrointestinal tract of broiler chickensJ P Dahiya, Dirk Hoehler, Andrew G Van Kessel, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 25, 2007
Solvent polarity induced structural changes in 2,6-diamino-9,10-anthraquinone dyeP Dahiya, S Dutta Choudhury, D K Maity, et al.
Poultry Science|May 15, 2009
Effect of Quantum phytase on nutrient digestibility and bone ash in White Leghorn laying hens fed corn-soybean meal-based dietsA L Hughes, J P Dahiya, C L Wyatt, et al.
The Science of the Total Environment|January 14, 2020
Methane production and estimation from livestock husbandry: A mechanistic understanding and emerging mitigation optionsShilpi Kumari, R K Fagodiya, Moonmoon Hiloidhari, et al.
Poultry Science|May 22, 2008
The efficacy of quantum phytase in a forty-week production trial using white leghorn laying hens fed corn-soybean meal-based dietsA L Hughes, J P Dahiya, C L Wyatt, et al.
Poultry Science|April 19, 2008
The effect of dietary sinapic acid (4-hydroxy-3, 5-dimethoxy-cinnamic acid) on gastrointestinal tract microbial fermentation, nutrient utilization, and egg quality in laying hensM L Johnson, J P Dahiya, A A Olkowski, et al.
Pageof 5

Showing results (21-30 of 44) with videos related to

Sort By:
Pageof 5
Poultry Science|October 24, 2007
Effect of different dietary methionine sources on intestinal microbial populations in broiler chickensJ P Dahiya, D Hoehler, A G Van Kessel, et al.
Ecotoxicology and Environmental Safety|September 16, 2017
Climate change impact of livestock CH<sub>4</sub> emission in India: Global temperature change potential (GTP) and surface temperature responseShilpi Kumari, Moonmoon Hiloidhari, Nisha Kumari, et al.
The Science of the Total Environment|July 11, 2006
Municipal solid waste characterization and its assessment for potential methane generation: a case studySuman Mor, Khaiwal Ravindra, Alex De Visscher, et al.
Tropical Animal Health and Production|April 8, 2025
Physiological responses of Munjal sheep to variations in temperature humidity index in subtropical climateSunil Kumar, Ankit Magotra, Narender Kumar, et al.
The Journal of Nutrition|May 22, 2007
Dietary encapsulated glycine influences Clostridium perfringens and Lactobacilli growth in the gastrointestinal tract of broiler chickensJ P Dahiya, Dirk Hoehler, Andrew G Van Kessel, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 25, 2007
Solvent polarity induced structural changes in 2,6-diamino-9,10-anthraquinone dyeP Dahiya, S Dutta Choudhury, D K Maity, et al.
Poultry Science|May 15, 2009
Effect of Quantum phytase on nutrient digestibility and bone ash in White Leghorn laying hens fed corn-soybean meal-based dietsA L Hughes, J P Dahiya, C L Wyatt, et al.
The Science of the Total Environment|January 14, 2020
Methane production and estimation from livestock husbandry: A mechanistic understanding and emerging mitigation optionsShilpi Kumari, R K Fagodiya, Moonmoon Hiloidhari, et al.
Poultry Science|May 22, 2008
The efficacy of quantum phytase in a forty-week production trial using white leghorn laying hens fed corn-soybean meal-based dietsA L Hughes, J P Dahiya, C L Wyatt, et al.
Poultry Science|April 19, 2008
The effect of dietary sinapic acid (4-hydroxy-3, 5-dimethoxy-cinnamic acid) on gastrointestinal tract microbial fermentation, nutrient utilization, and egg quality in laying hensM L Johnson, J P Dahiya, A A Olkowski, et al.
Pageof 5