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P F Surai

Showing results (11-20 of 38) with videos related to

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Biochimica Et Biophysica Acta|November 11, 1996
Tissue-specific differences in antioxidant distribution and susceptibility to lipid peroxidation during development of the chick embryoP F Surai, R C Noble, B K Speake
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|September 16, 2008
Selenoproteins and maternal nutritionA C Pappas, E Zoidis, P F Surai, et al.
Lipids|May 7, 1999
Fatty acid composition of the adipose tissue and yolk lipids of a bird with a marine-based diet, the emperor penguin (Aptenodytes forsteri)B K Speake, F Decrock, P F Surai, et al.
Physiological and Biochemical Zoology : PBZ|December 4, 2001
Transfer of Vitamins E and A from yolk to embryo during development of the king penguin (Aptenodytes patagonicus)P F Surai, B K Speake, F Decrock, et al.
European Journal of Clinical Nutrition|April 4, 2000
Designer egg evaluation in a controlled trialP F Surai, A MacPherson, B K Speake, et al.
Poultry Science|September 19, 2006
Maternal organo-selenium compounds and polyunsaturated fatty acids affect progeny performance and levels of selenium and docosahexaenoic acid in the chick tissuesA C Pappas, T Acamovic, P F Surai, et al.
British Poultry Science|January 29, 2002
Effect of the mycotoxin aurofusarin on the antioxidant composition and fatty acid profile of quail eggsJ E Dvorska, P F Surai, B K Speake, et al.
Animal Reproduction Science|August 29, 2006
Effect of organic selenium on turkey semen quality during liquid storageS G Dimitrov, V K Atanasov, P F Surai, et al.
Physiological and Biochemical Zoology : PBZ|March 15, 2001
Captivity diets alter egg yolk lipids of a bird of prey (the American kestrel) and of a galliforme (the red-legged partridge)P F Surai, B K Speake, G R Bortolotti, et al.
Journal of Reproduction and Fertility|November 4, 2000
Effect of long-term supplementation with arachidonic or docosahexaenoic acids on sperm production in the broiler chickenP F Surai, R C Noble, N H Sparks, et al.
Pageof 4

Showing results (11-20 of 38) with videos related to

Sort By:
Pageof 4
Biochimica Et Biophysica Acta|November 11, 1996
Tissue-specific differences in antioxidant distribution and susceptibility to lipid peroxidation during development of the chick embryoP F Surai, R C Noble, B K Speake
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|September 16, 2008
Selenoproteins and maternal nutritionA C Pappas, E Zoidis, P F Surai, et al.
Lipids|May 7, 1999
Fatty acid composition of the adipose tissue and yolk lipids of a bird with a marine-based diet, the emperor penguin (Aptenodytes forsteri)B K Speake, F Decrock, P F Surai, et al.
Physiological and Biochemical Zoology : PBZ|December 4, 2001
Transfer of Vitamins E and A from yolk to embryo during development of the king penguin (Aptenodytes patagonicus)P F Surai, B K Speake, F Decrock, et al.
European Journal of Clinical Nutrition|April 4, 2000
Designer egg evaluation in a controlled trialP F Surai, A MacPherson, B K Speake, et al.
Poultry Science|September 19, 2006
Maternal organo-selenium compounds and polyunsaturated fatty acids affect progeny performance and levels of selenium and docosahexaenoic acid in the chick tissuesA C Pappas, T Acamovic, P F Surai, et al.
British Poultry Science|January 29, 2002
Effect of the mycotoxin aurofusarin on the antioxidant composition and fatty acid profile of quail eggsJ E Dvorska, P F Surai, B K Speake, et al.
Animal Reproduction Science|August 29, 2006
Effect of organic selenium on turkey semen quality during liquid storageS G Dimitrov, V K Atanasov, P F Surai, et al.
Physiological and Biochemical Zoology : PBZ|March 15, 2001
Captivity diets alter egg yolk lipids of a bird of prey (the American kestrel) and of a galliforme (the red-legged partridge)P F Surai, B K Speake, G R Bortolotti, et al.
Journal of Reproduction and Fertility|November 4, 2000
Effect of long-term supplementation with arachidonic or docosahexaenoic acids on sperm production in the broiler chickenP F Surai, R C Noble, N H Sparks, et al.
Pageof 4