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European Journal of Clinical Nutrition
|
November 6, 2009
Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort
M Jenab, S Salvini, C H van Gils, et al.
European Journal of Clinical Nutrition
|
November 6, 2009
Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study
N Slimani, G Deharveng, D A T Southgate, et al.
British Journal of Cancer
|
April 3, 2008
Animal foods, protein, calcium and prostate cancer risk: the European Prospective Investigation into Cancer and Nutrition
N E Allen, T J Key, P N Appleby, et al.
European Journal of Clinical Nutrition
|
August 11, 2006
Diet, serum insulin-like growth factor-I and IGF-binding protein-3 in European women
T Norat, L Dossus, S Rinaldi, et al.
British Journal of Cancer
|
March 6, 2015
An epidemiologic risk prediction model for ovarian cancer in Europe: the EPIC study
K Li, A Hüsing, R T Fortner, et al.
Endocrine-Related Cancer
|
December 3, 2005
Postmenopausal serum androgens, oestrogens and breast cancer risk: the European prospective investigation into cancer and nutrition
R Kaaks, S Rinaldi, T J Key, et al.
Carcinogenesis
|
September 8, 2006
Multi-factor dimensionality reduction applied to a large prospective investigation on gene-gene and gene-environment interactions
M Manuguerra, G Matullo, F Veglia, et al.
European Journal of Clinical Nutrition
|
November 6, 2009
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
G Skeie, T Braaten, A Hjartåker, et al.
Cancer Causes & Control : CCC
|
August 26, 2006
Relationship of alcohol intake and sex steroid concentrations in blood in pre- and post-menopausal women: the European Prospective Investigation into Cancer and Nutrition
S Rinaldi, P H M Peeters, I D Bezemer, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
May 15, 2013
Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC)
V Fedirko, A Trichopolou, C Bamia, et al.
Page
of 104
Search research articles
Search
Showing results (731-740 of 1,032) with videos related to
Sort By:
Page
of 104
European Journal of Clinical Nutrition
|
November 6, 2009
Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort
M Jenab, S Salvini, C H van Gils, et al.
European Journal of Clinical Nutrition
|
November 6, 2009
Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study
N Slimani, G Deharveng, D A T Southgate, et al.
British Journal of Cancer
|
April 3, 2008
Animal foods, protein, calcium and prostate cancer risk: the European Prospective Investigation into Cancer and Nutrition
N E Allen, T J Key, P N Appleby, et al.
European Journal of Clinical Nutrition
|
August 11, 2006
Diet, serum insulin-like growth factor-I and IGF-binding protein-3 in European women
T Norat, L Dossus, S Rinaldi, et al.
British Journal of Cancer
|
March 6, 2015
An epidemiologic risk prediction model for ovarian cancer in Europe: the EPIC study
K Li, A Hüsing, R T Fortner, et al.
Endocrine-Related Cancer
|
December 3, 2005
Postmenopausal serum androgens, oestrogens and breast cancer risk: the European prospective investigation into cancer and nutrition
R Kaaks, S Rinaldi, T J Key, et al.
Carcinogenesis
|
September 8, 2006
Multi-factor dimensionality reduction applied to a large prospective investigation on gene-gene and gene-environment interactions
M Manuguerra, G Matullo, F Veglia, et al.
European Journal of Clinical Nutrition
|
November 6, 2009
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
G Skeie, T Braaten, A Hjartåker, et al.
Cancer Causes & Control : CCC
|
August 26, 2006
Relationship of alcohol intake and sex steroid concentrations in blood in pre- and post-menopausal women: the European Prospective Investigation into Cancer and Nutrition
S Rinaldi, P H M Peeters, I D Bezemer, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
May 15, 2013
Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC)
V Fedirko, A Trichopolou, C Bamia, et al.
Page
of 104