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Revue D'Epidemiologie Et De Sante Publique
|
January 1, 1991
[Dietary intake of a representative sample of the population of Val-de-Marne: I. Contribution of diet to energy supply]
P Preziosi, P Galan, C Granveau, et al.
Revue D'Epidemiologie Et De Sante Publique
|
January 1, 1991
[Dietary intake of a representative sample of the population of Val-de-Marne; III. Mineral and vitamin intake]
S Hercberg, P Preziosi, P Galan, et al.
The British Journal of Nutrition
|
September 1, 1990
Iron absorption from typical West African meals containing contaminating Fe
P Galan, F Cherouvrier, I Zohoun, et al.
Journal of Tropical Pediatrics
|
August 1, 1987
Iron status and inflammatory processes in anaemic children
S Hercberg, P Galan, M Chauliac, et al.
Journal De Gynecologie, Obstetrique Et Biologie De La Reproduction
|
January 1, 1984
[Relations between iron levels in mothers and in their newborn infants]
S Hercberg, D Bard, P Galan, et al.
Journal of the American College of Nutrition
|
April 16, 1999
Breakfast type, daily nutrient intakes and vitamin and mineral status of French children, adolescents, and adults
P Preziosi, P Galan, M Deheeger, et al.
The American Journal of Tropical Medicine and Hygiene
|
September 1, 1992
Consequences of Schistosoma haematobium infection on the iron status of schoolchildren in Niger
A Prual, H Daouda, M Develoux, et al.
Revue D'Epidemiologie Et De Sante Publique
|
September 19, 2000
[Nitrogen dioxide and ozone exposures in a population sample from Ile-de-France]
M Saintot, N Bernard, C Astre, et al.
Revue D'Epidemiologie Et De Sante Publique
|
April 10, 2003
[The bank of biological material in the SU.VI.MAX study]
P Galan, A Favier, P Preziosi, et al.
Annals of Nutrition & Metabolism
|
January 1, 1996
Assessment of iron status in children and adolescents with Crohn's disease: value of basic red cell ferritin
A Maherzi, P Galan, J P Cezard, et al.
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of 17
Search research articles
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Showing results (51-60 of 164) with videos related to
Sort By:
Page
of 17
Revue D'Epidemiologie Et De Sante Publique
|
January 1, 1991
[Dietary intake of a representative sample of the population of Val-de-Marne: I. Contribution of diet to energy supply]
P Preziosi, P Galan, C Granveau, et al.
Revue D'Epidemiologie Et De Sante Publique
|
January 1, 1991
[Dietary intake of a representative sample of the population of Val-de-Marne; III. Mineral and vitamin intake]
S Hercberg, P Preziosi, P Galan, et al.
The British Journal of Nutrition
|
September 1, 1990
Iron absorption from typical West African meals containing contaminating Fe
P Galan, F Cherouvrier, I Zohoun, et al.
Journal of Tropical Pediatrics
|
August 1, 1987
Iron status and inflammatory processes in anaemic children
S Hercberg, P Galan, M Chauliac, et al.
Journal De Gynecologie, Obstetrique Et Biologie De La Reproduction
|
January 1, 1984
[Relations between iron levels in mothers and in their newborn infants]
S Hercberg, D Bard, P Galan, et al.
Journal of the American College of Nutrition
|
April 16, 1999
Breakfast type, daily nutrient intakes and vitamin and mineral status of French children, adolescents, and adults
P Preziosi, P Galan, M Deheeger, et al.
The American Journal of Tropical Medicine and Hygiene
|
September 1, 1992
Consequences of Schistosoma haematobium infection on the iron status of schoolchildren in Niger
A Prual, H Daouda, M Develoux, et al.
Revue D'Epidemiologie Et De Sante Publique
|
September 19, 2000
[Nitrogen dioxide and ozone exposures in a population sample from Ile-de-France]
M Saintot, N Bernard, C Astre, et al.
Revue D'Epidemiologie Et De Sante Publique
|
April 10, 2003
[The bank of biological material in the SU.VI.MAX study]
P Galan, A Favier, P Preziosi, et al.
Annals of Nutrition & Metabolism
|
January 1, 1996
Assessment of iron status in children and adolescents with Crohn's disease: value of basic red cell ferritin
A Maherzi, P Galan, J P Cezard, et al.
Page
of 17