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P Galan

Showing results (71-80 of 164) with videos related to

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Annales D'Endocrinologie|February 15, 2002
[Ultrasonic assessment of thyroid nodules, and iodine status of French adults participating in the SU.VI.MAX study]P Valeix, M Zarebska, M Bensimon, et al.
The British Journal of Nutrition|March 4, 2006
Dairy products, calcium and phosphorus intake, and the risk of prostate cancer: results of the French prospective SU.VI.MAX (Supplémentation en Vitamines et Minéraux Antioxydants) studyE Kesse, S Bertrais, P Astorg, et al.
European Journal of Epidemiology|April 13, 2002
Use of multiple correspondence analysis and cluster analysis to study dietary behaviour: food consumption questionnaire in the SU.VI.MAX. cohortC Guinot, J Latreille, D Malvy, et al.
Clinical Endocrinology|March 16, 2000
Determinants of thyroid volume in healthy French adults participating in the SU.VI.MAX cohortX Barrère, P Valeix, P Preziosi, et al.
Journal of the European Academy of Dermatology and Venereology : JEADV|January 24, 2008
Artificial and natural ultraviolet radiation exposure: beliefs and behaviour of 7200 French adultsK Ezzedine, D Malvy, E Mauger, et al.
Journal of Human Hypertension|September 21, 2007
High incidence of hypertension in middle-aged French adults in the late 1990sP Meneton, D Heudes, S Bertrais, et al.
Journal of Human Hypertension|July 4, 2014
Blood pressure variability: cardiovascular risk integrator or independent risk factor?J Blacher, M E Safar, C Ly, et al.
European Journal of Clinical Nutrition|June 25, 2002
The use of computerised 24 h dietary recalls in the French SU.VI.MAX Study: number of recalls requiredL I Mennen, S Bertrais, P Galan, et al.
The Journal of Nutrition, Health & Aging|January 27, 2016
Consumption of Dairy Products and Cognitive Functioning: Findings from the SU.VI.MAX 2 StudyE Kesse-Guyot, K E Assmann, V A Andreeva, et al.
European Journal of Clinical Nutrition|March 1, 2000
Effect of daily iron supplementation on iron status, cell-mediated immunity, and incidence of infections in 6-36 month old Togolese childrenJ Berger, J L Dyck, P Galan, et al.
Pageof 17

Showing results (71-80 of 164) with videos related to

Sort By:
Pageof 17
Annales D'Endocrinologie|February 15, 2002
[Ultrasonic assessment of thyroid nodules, and iodine status of French adults participating in the SU.VI.MAX study]P Valeix, M Zarebska, M Bensimon, et al.
The British Journal of Nutrition|March 4, 2006
Dairy products, calcium and phosphorus intake, and the risk of prostate cancer: results of the French prospective SU.VI.MAX (Supplémentation en Vitamines et Minéraux Antioxydants) studyE Kesse, S Bertrais, P Astorg, et al.
European Journal of Epidemiology|April 13, 2002
Use of multiple correspondence analysis and cluster analysis to study dietary behaviour: food consumption questionnaire in the SU.VI.MAX. cohortC Guinot, J Latreille, D Malvy, et al.
Clinical Endocrinology|March 16, 2000
Determinants of thyroid volume in healthy French adults participating in the SU.VI.MAX cohortX Barrère, P Valeix, P Preziosi, et al.
Journal of the European Academy of Dermatology and Venereology : JEADV|January 24, 2008
Artificial and natural ultraviolet radiation exposure: beliefs and behaviour of 7200 French adultsK Ezzedine, D Malvy, E Mauger, et al.
Journal of Human Hypertension|September 21, 2007
High incidence of hypertension in middle-aged French adults in the late 1990sP Meneton, D Heudes, S Bertrais, et al.
Journal of Human Hypertension|July 4, 2014
Blood pressure variability: cardiovascular risk integrator or independent risk factor?J Blacher, M E Safar, C Ly, et al.
European Journal of Clinical Nutrition|June 25, 2002
The use of computerised 24 h dietary recalls in the French SU.VI.MAX Study: number of recalls requiredL I Mennen, S Bertrais, P Galan, et al.
The Journal of Nutrition, Health & Aging|January 27, 2016
Consumption of Dairy Products and Cognitive Functioning: Findings from the SU.VI.MAX 2 StudyE Kesse-Guyot, K E Assmann, V A Andreeva, et al.
European Journal of Clinical Nutrition|March 1, 2000
Effect of daily iron supplementation on iron status, cell-mediated immunity, and incidence of infections in 6-36 month old Togolese childrenJ Berger, J L Dyck, P Galan, et al.
Pageof 17