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Biology of the Cell
|
January 1, 1990
Isolation and characterization of a RNA-virus like particle from Candida curvata
O Matte, C Chabalier, R Ratomahenina, et al.
International Journal of Food Microbiology
|
May 1, 1994
Study of the growth of yeasts from feta cheese
D Vivier, M Rivemale, J P Reverbel, et al.
Biotechnology and Bioengineering
|
May 1, 1987
Isolation of a respiratory-deficient Kluyveromyces fragilis mutant for the production of ethanol from Jerusalem artichoke
J P Guiraud, J Bourgi, M Stervinou, et al.
Annales De Microbiologie
|
October 1, 1975
[Study of morphological mutants of "Saccharomyces Cerevisiae" Hansen, by immunofluorescence (author's transl)]
C Bizeau, M Bastide, P Galzy, et al.
Cellular and Molecular Biology, Including Cyto-Enzymology
|
January 1, 1980
Ultrastructural study of a wild strain and three mutants of Saccharomyces cerevisiae Hansen
O Reisinger, R Al Bassam, P Bizeau, et al.
Mycopathologia Et Mycologia Applicata
|
August 30, 1974
[Action of 2-carbon compounds on the endogenous metabolism of yeasts]
J P Guiraud, C Bizeau, A Arnaud, et al.
Journal of Basic Microbiology
|
January 1, 1992
The N-terminal amino acid sequences of Brevibacterium sp. R312 nitrile hydratase
R Duran, C K Chion, F Bigey, et al.
Antonie Van Leeuwenhoek
|
January 1, 1988
Impairment of insulin assimilation and beta-fructosidase activity due to a petite mutation in Kluyveromyces marxianus
J P Guiraud, D Mouillet, J Bourgi, et al.
Applied Microbiology and Biotechnology
|
May 1, 1994
Development of high-cell-density fermentation for heterologous interleukin 1 beta production in Kluyveromyces lactis controlled by the PHO5 promoter
K Blondeau, O Boutur, H Boze, et al.
Applied and Environmental Microbiology
|
August 1, 1984
Fermentation of cellodextrins by different yeast strains
P Gondé, B Blondin, M Leclerc, et al.
Page
of 11
Search research articles
Search
Showing results (91-100 of 108) with videos related to
Sort By:
Page
of 11
Biology of the Cell
|
January 1, 1990
Isolation and characterization of a RNA-virus like particle from Candida curvata
O Matte, C Chabalier, R Ratomahenina, et al.
International Journal of Food Microbiology
|
May 1, 1994
Study of the growth of yeasts from feta cheese
D Vivier, M Rivemale, J P Reverbel, et al.
Biotechnology and Bioengineering
|
May 1, 1987
Isolation of a respiratory-deficient Kluyveromyces fragilis mutant for the production of ethanol from Jerusalem artichoke
J P Guiraud, J Bourgi, M Stervinou, et al.
Annales De Microbiologie
|
October 1, 1975
[Study of morphological mutants of "Saccharomyces Cerevisiae" Hansen, by immunofluorescence (author's transl)]
C Bizeau, M Bastide, P Galzy, et al.
Cellular and Molecular Biology, Including Cyto-Enzymology
|
January 1, 1980
Ultrastructural study of a wild strain and three mutants of Saccharomyces cerevisiae Hansen
O Reisinger, R Al Bassam, P Bizeau, et al.
Mycopathologia Et Mycologia Applicata
|
August 30, 1974
[Action of 2-carbon compounds on the endogenous metabolism of yeasts]
J P Guiraud, C Bizeau, A Arnaud, et al.
Journal of Basic Microbiology
|
January 1, 1992
The N-terminal amino acid sequences of Brevibacterium sp. R312 nitrile hydratase
R Duran, C K Chion, F Bigey, et al.
Antonie Van Leeuwenhoek
|
January 1, 1988
Impairment of insulin assimilation and beta-fructosidase activity due to a petite mutation in Kluyveromyces marxianus
J P Guiraud, D Mouillet, J Bourgi, et al.
Applied Microbiology and Biotechnology
|
May 1, 1994
Development of high-cell-density fermentation for heterologous interleukin 1 beta production in Kluyveromyces lactis controlled by the PHO5 promoter
K Blondeau, O Boutur, H Boze, et al.
Applied and Environmental Microbiology
|
August 1, 1984
Fermentation of cellodextrins by different yeast strains
P Gondé, B Blondin, M Leclerc, et al.
Page
of 11