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Reproduction, Nutrition, Developpement|January 1, 1980
[Effect of a protein-deficient diet (5 p. 100 gluten) and of balanced refeeding (15 p. 100 casein) on potential lipase, colipase-dependent lipase and phospholipase A2 activities. I. In the growing rat pancreas]J Belleville, M Bouziane, J ProstReproduction, Nutrition, Developpement|January 1, 1980
[Effect of a protein-deficient diet (5 p. 100 gluten) and of balanced refeeding (15 p. 100 casein) on potential lipase, colipase-dependent lipase and phospholipase A2 activities. II. In the pancreatic juice of the growing rat]J Prost, M Bouziane, J BellevilleThe American Journal of Clinical Nutrition|March 1, 1997
Hepatic storage and transport of n-3 and n-6 polyunsaturated fatty acids by very-low-density lipoproteins in growing rats fed low- or adequate-protein diets with sunflower, soybean, coconut, and salmon oilsM Bouziane, J Belleville, J ProstThe Review of Scientific Instruments|October 4, 2018
Dual energy-band excitation from a low power Rh anode X-ray tube for the simultaneous determination of low Z and high Z elements (Na-U) using total-reflection X-ray fluorescence analysis (TXRF)J Prost, P Wobrauschek, C StreliPhysical Review Letters|February 21, 2006
Generic phase diagram of active polar filmsR Voituriez, J F Joanny, J ProstPhysical Review Letters|September 10, 2011
Instabilities of monolayered epithelia: shape and structure of villi and cryptsE Hannezo, J Prost, J-F JoannyPhysical Review. E, Statistical, Nonlinear, and Soft Matter Physics|December 21, 2011
Bidirectional motion of motor assemblies and the weak-noise escape problemT Guérin, J Prost, J-F JoannyNutrition (Burbank, Los Angeles County, Calif.)|May 1, 1990
Time course of changes in rat pancreatic synthesis rates and retention thresholds of four hydrolases during consumption of a low-protein followed by a balanced dietJ Prost, J Belleville, C Valantin-RolletJournal of the Royal Society, Interface|January 31, 2014
Growth, homeostatic regulation and stem cell dynamics in tissuesE Hannezo, J Prost, J-F JoannyThe Journal of Nutrition|November 10, 1998
Digestion and absorption rates of [3H]-oleic acid and [14C]-triolein do not differ in rats fed heated (-) and (+) gossypol cottonseed and soybean floursJ Prost, J Belleville, V Fustier-BertrandPageof 55