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Lancet (London, England)
|
October 31, 1970
Carrageenan ulceration as a model for human ulcerative colitis
M Sharratt, P Grasso, F Carpanini, et al.
The Journal of Pathology
|
July 1, 1972
Liver enlargement and autophagy in rats
P Grasso, S D Gangolli, M Wright, et al.
Food and Cosmetics Toxicology
|
August 1, 1971
Physicochemical and other factors determining local sarcoma production by food additives
P Grasso, S D Gangolli, L Golberg, et al.
Journal of Chemical Information and Computer Sciences
|
December 30, 1999
Predictive carcinogenicity: a model for aromatic compounds, with nitrogen-containing substituents, based on molecular descriptors using an artificial neural network
G Gini, M Lorenzini, E Benfenati, et al.
Journal of Applied Toxicology : JAT
|
July 1, 1993
The early changes in mouse skin following topical application of a range of middle distillate oil products
A J Ingram, D J King, P Grasso, et al.
Food and Cosmetics Toxicology
|
June 1, 1971
Short-term toxicity of orange G in rats
I F Gaunt, M Wright, P Grasso, et al.
Endocrinology
|
August 1, 1987
Transglutaminase activity in bovine calf testicular membranes: evidence for a possible role in the interaction of follicle-stimulating hormone with its receptor
P Grasso, B Dattatreyamurty, J A Dias, et al.
Angiologia
|
January 1, 1983
[Long-term results of subfascial "escoplage" in the treatment of primary varicose veins of the lower limbs]
P Ciani, L Manneschi, P Grasso, et al.
Food and Cosmetics Toxicology
|
August 1, 1973
Studies on carrageenan and large-bowel ulceration in mammals
P Grasso, M Sharratt, F M Carpanini, et al.
Peptide Research
|
September 1, 1995
A synthetic peptide corresponding to glycoprotein hormone alpha subunit residues 32-46 inhibits gonadotropin binding to receptor
N Leng, P Grasso, M R Deziel, et al.
Page
of 25
Search research articles
Search
Showing results (131-140 of 249) with videos related to
Sort By:
Page
of 25
Lancet (London, England)
|
October 31, 1970
Carrageenan ulceration as a model for human ulcerative colitis
M Sharratt, P Grasso, F Carpanini, et al.
The Journal of Pathology
|
July 1, 1972
Liver enlargement and autophagy in rats
P Grasso, S D Gangolli, M Wright, et al.
Food and Cosmetics Toxicology
|
August 1, 1971
Physicochemical and other factors determining local sarcoma production by food additives
P Grasso, S D Gangolli, L Golberg, et al.
Journal of Chemical Information and Computer Sciences
|
December 30, 1999
Predictive carcinogenicity: a model for aromatic compounds, with nitrogen-containing substituents, based on molecular descriptors using an artificial neural network
G Gini, M Lorenzini, E Benfenati, et al.
Journal of Applied Toxicology : JAT
|
July 1, 1993
The early changes in mouse skin following topical application of a range of middle distillate oil products
A J Ingram, D J King, P Grasso, et al.
Food and Cosmetics Toxicology
|
June 1, 1971
Short-term toxicity of orange G in rats
I F Gaunt, M Wright, P Grasso, et al.
Endocrinology
|
August 1, 1987
Transglutaminase activity in bovine calf testicular membranes: evidence for a possible role in the interaction of follicle-stimulating hormone with its receptor
P Grasso, B Dattatreyamurty, J A Dias, et al.
Angiologia
|
January 1, 1983
[Long-term results of subfascial "escoplage" in the treatment of primary varicose veins of the lower limbs]
P Ciani, L Manneschi, P Grasso, et al.
Food and Cosmetics Toxicology
|
August 1, 1973
Studies on carrageenan and large-bowel ulceration in mammals
P Grasso, M Sharratt, F M Carpanini, et al.
Peptide Research
|
September 1, 1995
A synthetic peptide corresponding to glycoprotein hormone alpha subunit residues 32-46 inhibits gonadotropin binding to receptor
N Leng, P Grasso, M R Deziel, et al.
Page
of 25