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Molecular Nutrition & Food Research|October 2, 2020
The Role of Epidemiological Evidence from Prospective Population Studies in Shaping Dietary Approaches to Therapy in Crohn's DiseaseJessica A Wood, Emma P Halmos, Kirstin M Taylor, et al.
The American Journal of Gastroenterology|June 28, 2024
Comparison of Digitally Delivered Gut-Directed Hypnotherapy Program With an Active Control for Irritable Bowel SyndromeEllen J Anderson, Simone L Peters, Peter R Gibson, et al.
Appetite|February 27, 2018
Maintenance of a gluten free diet in coeliac disease: The roles of self-regulation, habit, psychological resources, motivation, support, and goal priorityKirby Sainsbury, Emma P Halmos, Simon Knowles, et al.
Scientific Reports|November 25, 2025
Adaptive law-based feature representation for time series classificationMarcell T Kurbucz, Balázs Hajós, Balázs P Halmos, et al.
JGH Open : an Open Access Journal of Gastroenterology and Hepatology|June 29, 2026
The Challenges of Performing Controlled Trials of Diet Therapies in GastroenterologyAlice S Day, Chu K Yao, Alexander C Ford, et al.
Nutrients|October 27, 2022
Application of The FODMAP Diet in a Paediatric SettingDakota Rhys-Jones, Jane E Varney, Jane G Muir, et al.
Nutrients|July 30, 2025
Looking Beyond Nutrients, How to Assess Diet Quality in an Inflammatory Bowel Disease Population-A Narrative ReviewLaura J Portmann, Jessica A Fitzpatrick, Emma P Halmos, et al.
Frontline Gastroenterology|December 23, 2022
Lessons from an audit of exclusive enteral nutrition in adult inpatients and outpatients with active Crohn's disease: a single-centre experienceSarah L Melton, Jessica A Fitzpatrick, Kirstin M Taylor, et al.
Gastroenterology|October 1, 2013
A diet low in FODMAPs reduces symptoms of irritable bowel syndromeEmma P Halmos, Victoria A Power, Susan J Shepherd, et al.
Nature Reviews. Gastroenterology & Hepatology|May 16, 2022
Dietary management of adults with IBD - the emerging role of dietary therapyJessica A Fitzpatrick, Sarah L Melton, Chu Kion Yao, et al.
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