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European Journal of Applied Physiology|November 29, 2008
Upper body power as a determinant of classical cross-country ski performanceNathan G Alsobrook, Daniel P Heil
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|August 1, 1989
Toxicological properties of thio- and alkylphenols causing flavor tainting in fish from the upper Wisconsin RiverT P Heil, R C Lindsay
Journal of Comparative Physiology. A, Sensory, Neural, and Behavioral Physiology|December 1, 1992
Processing of frequency-modulated stimuli in the chick auditory cortex analogue: evidence for topographic representations and possible mechanisms of rate and directional sensitivityP Heil, G Langner, H Scheich
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|August 1, 1990
Environmental and industrial factors relating to flavor tainting of fish in the upper Wisconsin riverT P Heil, R C Lindsay
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|October 1, 1988
A method for quantitative analysis of flavor-tainting alkylphenols and aromatic thiols in fishT P Heil, R C Lindsay
Hearing Research|March 1, 1979
Bone conduction mechanisms: Mössbauer measurements on the role of ossicular inertiaD R Irvine, G K Yates, B M Johnstone
The Journal of the Acoustical Society of America|January 6, 2001
Specificity of perceptual learning in a frequency discrimination taskD R Irvine, R L Martin, E Klimkeit, et al.
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