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Annals of the Rheumatic Diseases
|
February 1, 1977
Somatomedin activity in synovial fluid
C L Coates, R G Burwell, P J Buttery, et al.
Biochemical Pharmacology
|
November 15, 1990
Beta-adrenoceptors and the effect of beta-agonists on protein metabolism in ovine primary muscle cultures
M E Symonds, J A Roe, C M Heywood, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
July 30, 1999
Effect of gastric inhibitory polypeptide on bovine fat metabolism
J M Dawson, H M Greathead, V A Sessions, et al.
The Journal of Endocrinology
|
August 1, 1995
Hormonal control of insulin-like growth factor-I and growth hormone receptor mRNA expression by porcine hepatocytes in culture
J M Brameld, P A Weller, J C Saunders, et al.
Journal of Animal Science
|
February 14, 2007
Effect of maternal dietary restriction during pregnancy on lamb carcass characteristics and muscle fiber composition
Z C T R Daniel, J M Brameld, J Craigon, et al.
Animal : an International Journal of Animal Bioscience
|
September 13, 2014
Differential effects of short-term β agonist and growth hormone treatments on expression of myosin heavy chain IIB and associated metabolic genes in sheep muscle
K M Hemmings, Z C T R Daniel, P J Buttery, et al.
The Journal of Endocrinology
|
December 1, 1996
Effect of lactation on insulin signal transduction in sheep adipose tissue and skeletal muscle
L A Wilson, S E Mills, E Finley, et al.
Biochemical Society Transactions
|
February 1, 1993
Effect of lactation on insulin signalling in sheep adipose and muscle tissue
S E Mills, L A Wilson, N G Anderson, et al.
Biochemical Society Transactions
|
May 1, 1996
Effect of plane of nutrition and growth hormone treatment on insulin receptor gene expression and kinase activity of sheep muscle and adipose tissue
L A Wilson, M C Barber, M T Travers, et al.
Meat Science
|
November 9, 2011
The effect of altered growth rates on the calpain proteolytic system and meat tenderness in cattle
A Q Sazili, G K Lee, T Parr, et al.
Page
of 14
Search research articles
Search
Showing results (101-110 of 131) with videos related to
Sort By:
Page
of 14
Annals of the Rheumatic Diseases
|
February 1, 1977
Somatomedin activity in synovial fluid
C L Coates, R G Burwell, P J Buttery, et al.
Biochemical Pharmacology
|
November 15, 1990
Beta-adrenoceptors and the effect of beta-agonists on protein metabolism in ovine primary muscle cultures
M E Symonds, J A Roe, C M Heywood, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
July 30, 1999
Effect of gastric inhibitory polypeptide on bovine fat metabolism
J M Dawson, H M Greathead, V A Sessions, et al.
The Journal of Endocrinology
|
August 1, 1995
Hormonal control of insulin-like growth factor-I and growth hormone receptor mRNA expression by porcine hepatocytes in culture
J M Brameld, P A Weller, J C Saunders, et al.
Journal of Animal Science
|
February 14, 2007
Effect of maternal dietary restriction during pregnancy on lamb carcass characteristics and muscle fiber composition
Z C T R Daniel, J M Brameld, J Craigon, et al.
Animal : an International Journal of Animal Bioscience
|
September 13, 2014
Differential effects of short-term β agonist and growth hormone treatments on expression of myosin heavy chain IIB and associated metabolic genes in sheep muscle
K M Hemmings, Z C T R Daniel, P J Buttery, et al.
The Journal of Endocrinology
|
December 1, 1996
Effect of lactation on insulin signal transduction in sheep adipose tissue and skeletal muscle
L A Wilson, S E Mills, E Finley, et al.
Biochemical Society Transactions
|
February 1, 1993
Effect of lactation on insulin signalling in sheep adipose and muscle tissue
S E Mills, L A Wilson, N G Anderson, et al.
Biochemical Society Transactions
|
May 1, 1996
Effect of plane of nutrition and growth hormone treatment on insulin receptor gene expression and kinase activity of sheep muscle and adipose tissue
L A Wilson, M C Barber, M T Travers, et al.
Meat Science
|
November 9, 2011
The effect of altered growth rates on the calpain proteolytic system and meat tenderness in cattle
A Q Sazili, G K Lee, T Parr, et al.
Page
of 14