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P J Murray

Showing results (51-60 of 100) with videos related to

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Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 2. Meat qualityJ S Dhanda, D G Taylor, P J Murray, et al.
Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 3. Dissected carcass compositionJ S Dhanda, D G Taylor, J E McCosker, et al.
Plos One|August 14, 2020
The effect of cognitive effort on the sense of agencyEva Van den Bussche, Maryna Alves, Yannick P J Murray, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 3, 1995
Increased cell surface expression and enhanced folding in the endoplasmic reticulum of a mutant erythropoietin receptorD J Hilton, S S Watowich, P J Murray, et al.
Yearbook of Medical Informatics|October 27, 2009
Health informatics education and capacity building in Eastern Cape Province, South AfricaP J Murray, H J Betts, G Wright, et al.
International Journal of Andrology|June 1, 1988
Effect of unilateral cryptorchidism on the intertubular tissue of the adult rat testis: evidence for intracellular changes within the Leydig cellsJ B Kerr, G P Risbridger, P J Murray, et al.
Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 1. Growth and carcass characteristicsJ S Dhanda, D G Taylor, J E McCosker, et al.
Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 4. Chemical composition of muscle and fatty acid profiles of adipose tissueJ S Dhanda, D G Taylor, P J Murray, et al.
Plos One|May 23, 2022
Correction: The effect of cognitive effort on the sense of agencyEva Van den Bussche, Maryna Alves, Yannick P J Murray, et al.
The British Journal of Nutrition|September 1, 1973
Circulating "big" insulin in protein-energy malnutritionD J Becker, P J Murray, J D Hansen, et al.
Pageof 10

Showing results (51-60 of 100) with videos related to

Sort By:
Pageof 10
Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 2. Meat qualityJ S Dhanda, D G Taylor, P J Murray, et al.
Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 3. Dissected carcass compositionJ S Dhanda, D G Taylor, J E McCosker, et al.
Plos One|August 14, 2020
The effect of cognitive effort on the sense of agencyEva Van den Bussche, Maryna Alves, Yannick P J Murray, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 3, 1995
Increased cell surface expression and enhanced folding in the endoplasmic reticulum of a mutant erythropoietin receptorD J Hilton, S S Watowich, P J Murray, et al.
Yearbook of Medical Informatics|October 27, 2009
Health informatics education and capacity building in Eastern Cape Province, South AfricaP J Murray, H J Betts, G Wright, et al.
International Journal of Andrology|June 1, 1988
Effect of unilateral cryptorchidism on the intertubular tissue of the adult rat testis: evidence for intracellular changes within the Leydig cellsJ B Kerr, G P Risbridger, P J Murray, et al.
Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 1. Growth and carcass characteristicsJ S Dhanda, D G Taylor, J E McCosker, et al.
Meat Science|November 9, 2011
The influence of goat genotype on the production of Capretto and Chevon carcasses. 4. Chemical composition of muscle and fatty acid profiles of adipose tissueJ S Dhanda, D G Taylor, P J Murray, et al.
Plos One|May 23, 2022
Correction: The effect of cognitive effort on the sense of agencyEva Van den Bussche, Maryna Alves, Yannick P J Murray, et al.
The British Journal of Nutrition|September 1, 1973
Circulating "big" insulin in protein-energy malnutritionD J Becker, P J Murray, J D Hansen, et al.
Pageof 10