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P J Sauer

Showing results (81-90 of 123) with videos related to

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Early Human Development|August 11, 2000
Behavioural outcome of school-age children after prenatal exposure to coumarinsJ Wesseling, D Van Driel, H S Heymans, et al.
World Review of Nutrition and Dietetics|January 1, 1994
Does the long chain polyunsaturated fatty acid (LCPUFA) status at birth affect the postnatal LCPUFA status?M M Foreman-von Drongelen, A C von Houwelingen, C Koopman-Esseboom, et al.
Pediatric Research|February 1, 1997
Simultaneous measurement of the rates of appearance of palmitic and linoleic acid in critically ill infantsP E Cogo, G Giordano, T Badon, et al.
Developmental Medicine and Child Neurology|August 1, 1994
Minor neurological dysfunction and quality of movement in relation to neonatal cerebral damage and subsequent developmentN Weisglas-Kuperus, W Baerts, W P Fetter, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|September 1, 1994
Amino acid solutions for premature neonates during the first week of life: the role of N-acetyl-L-cysteine and N-acetyl-L-tyrosineJ B Van Goudoever, E J Sulkers, M Timmerman, et al.
Pediatric Research|November 1, 1988
Renal functional impairment in preterm neonates related to intrauterine indomethacin exposureA J vd Heijden, A P Provoost, J Nauta, et al.
European Journal of Pediatrics|October 1, 1988
Glomerular filtration rate in the preterm infant: the relation to gestational and postnatal ageA J van der Heijden, W F Grose, J J Ambagtsheer, et al.
Pediatric Research|August 1, 1985
The effect of energy intake and expenditure on the recovery of 13CO2 in the parenterally fed neonate during a 4-hour primed constant infusion of NAH13CO3J E Van Aerde, P J Sauer, P B Pencharz, et al.
Pediatric Research|February 18, 1999
Endogenous surfactant metabolism in critically ill infants measured with stable isotope labeled fatty acidsP E Cogo, V P Carnielli, J E Bunt, et al.
Chemosphere|November 1, 1995
Perinatal exposure to polychlorinated biphenyls and dioxins through dietary intakeM Huisman, S E Eerenstein, C Koopman-Esseboom, et al.
Pageof 13

Showing results (81-90 of 123) with videos related to

Sort By:
Pageof 13
Early Human Development|August 11, 2000
Behavioural outcome of school-age children after prenatal exposure to coumarinsJ Wesseling, D Van Driel, H S Heymans, et al.
World Review of Nutrition and Dietetics|January 1, 1994
Does the long chain polyunsaturated fatty acid (LCPUFA) status at birth affect the postnatal LCPUFA status?M M Foreman-von Drongelen, A C von Houwelingen, C Koopman-Esseboom, et al.
Pediatric Research|February 1, 1997
Simultaneous measurement of the rates of appearance of palmitic and linoleic acid in critically ill infantsP E Cogo, G Giordano, T Badon, et al.
Developmental Medicine and Child Neurology|August 1, 1994
Minor neurological dysfunction and quality of movement in relation to neonatal cerebral damage and subsequent developmentN Weisglas-Kuperus, W Baerts, W P Fetter, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|September 1, 1994
Amino acid solutions for premature neonates during the first week of life: the role of N-acetyl-L-cysteine and N-acetyl-L-tyrosineJ B Van Goudoever, E J Sulkers, M Timmerman, et al.
Pediatric Research|November 1, 1988
Renal functional impairment in preterm neonates related to intrauterine indomethacin exposureA J vd Heijden, A P Provoost, J Nauta, et al.
European Journal of Pediatrics|October 1, 1988
Glomerular filtration rate in the preterm infant: the relation to gestational and postnatal ageA J van der Heijden, W F Grose, J J Ambagtsheer, et al.
Pediatric Research|August 1, 1985
The effect of energy intake and expenditure on the recovery of 13CO2 in the parenterally fed neonate during a 4-hour primed constant infusion of NAH13CO3J E Van Aerde, P J Sauer, P B Pencharz, et al.
Pediatric Research|February 18, 1999
Endogenous surfactant metabolism in critically ill infants measured with stable isotope labeled fatty acidsP E Cogo, V P Carnielli, J E Bunt, et al.
Chemosphere|November 1, 1995
Perinatal exposure to polychlorinated biphenyls and dioxins through dietary intakeM Huisman, S E Eerenstein, C Koopman-Esseboom, et al.
Pageof 13