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The American Journal of Clinical Nutrition
|
October 1, 1978
Dietary fibers: their definition and nutritional properties
P J Van Soest
Journal of Animal Science
|
January 1, 1984
Investigations of the in situ bag technique and a comparison of the fermentation in heifers, sheep, ponies and rabbits
P Udén, P J Van Soest
Journal of Dairy Science
|
October 1, 1975
Fungal cellulase and hemicellulase prediction of forage digestibility
R McQueen, P J Van Soest
The British Journal of Nutrition
|
March 1, 1982
Comparative digestion of timothy (Phleum pratense) fibre by ruminants, equines and rabbits
P Udén, P J Van Soest
Applied and Environmental Microbiology
|
January 1, 1984
In vitro ruminal fermentation of organic acids common in forage
J B Russell, P J Van Soest
Advances in Experimental Medicine and Biology
|
January 1, 1990
Improved methods for analysis and biological characterization of fiber
J L Jeraci, P J Van Soest
Biological Trace Element Research
|
February 1, 1997
Studies on the effects of selenium on rumen microbial fermentation in vitro
J Kim, P J Van Soest, G F Combs
Journal of Dairy Science
|
October 1, 1991
Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition
P J Van Soest, J B Robertson, B A Lewis
American Journal of Veterinary Research
|
February 1, 1989
Digestion, fecal, and blood variables associated with extensive large colon resection in the horse
A L Bertone, P J van Soest, T S Stashak
The Journal of Nutrition
|
January 1, 1982
Influence of dietary fibers on fermentation in the human large intestine
F R Ehle, J B Robertson, P J Van Soest
Page
of 4
Search research articles
Search
Showing results (1-10 of 35) with videos related to
Sort By:
Page
of 4
The American Journal of Clinical Nutrition
|
October 1, 1978
Dietary fibers: their definition and nutritional properties
P J Van Soest
Journal of Animal Science
|
January 1, 1984
Investigations of the in situ bag technique and a comparison of the fermentation in heifers, sheep, ponies and rabbits
P Udén, P J Van Soest
Journal of Dairy Science
|
October 1, 1975
Fungal cellulase and hemicellulase prediction of forage digestibility
R McQueen, P J Van Soest
The British Journal of Nutrition
|
March 1, 1982
Comparative digestion of timothy (Phleum pratense) fibre by ruminants, equines and rabbits
P Udén, P J Van Soest
Applied and Environmental Microbiology
|
January 1, 1984
In vitro ruminal fermentation of organic acids common in forage
J B Russell, P J Van Soest
Advances in Experimental Medicine and Biology
|
January 1, 1990
Improved methods for analysis and biological characterization of fiber
J L Jeraci, P J Van Soest
Biological Trace Element Research
|
February 1, 1997
Studies on the effects of selenium on rumen microbial fermentation in vitro
J Kim, P J Van Soest, G F Combs
Journal of Dairy Science
|
October 1, 1991
Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition
P J Van Soest, J B Robertson, B A Lewis
American Journal of Veterinary Research
|
February 1, 1989
Digestion, fecal, and blood variables associated with extensive large colon resection in the horse
A L Bertone, P J van Soest, T S Stashak
The Journal of Nutrition
|
January 1, 1982
Influence of dietary fibers on fermentation in the human large intestine
F R Ehle, J B Robertson, P J Van Soest
Page
of 4