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BMC Genomics|March 26, 2017
RNA-Seq transcriptomics and pathway analyses reveal potential regulatory genes and molecular mechanisms in high- and low-residual feed intake in Nordic dairy cattleM S Salleh, G Mazzoni, J K Höglund, et al.Journal of Dairy Science|April 25, 2017
Bivariate threshold models for genetic evaluation of susceptibility to and ability to recover from mastitis in Danish Holstein cowsB G Welderufael, L L G Janss, D J de Koning, et al.Journal of Dairy Science|January 20, 2020
Can greenhouse gases in breath be used to genetically improve feed efficiency of dairy cows?G F Difford, P Løvendahl, R F Veerkamp, et al.Animal : an International Journal of Animal Bioscience|September 27, 2018
Review: Selecting for improved feed efficiency and reduced methane emissions in dairy cattleP Løvendahl, G F Difford, B Li, et al.Journal of Dairy Science|September 11, 2018
Methane production, rumen fermentation, and diet digestibility of Holstein and Jersey dairy cows being divergent in residual feed intake and fed at 2 forage-to-concentrate ratiosD W Olijhoek, P Løvendahl, J Lassen, et al.Journal of Dairy Science|April 16, 2014
International genetic evaluations for feed intake in dairy cattle through the collation of data from multiple sourcesD P Berry, M P Coffey, J E Pryce, et al.Journal of Dairy Science|September 10, 2019
Effect of dried oregano (Origanum vulgare L.) plant material in feed on methane production, rumen fermentation, nutrient digestibility, and milk fatty acid composition in dairy cowsD W Olijhoek, A L F Hellwing, K Grevsen, et al.Journal of Dairy Science|July 20, 2015
Genomic prediction of dry matter intake in dairy cattle from an international data set consisting of research herds in Europe, North America, and AustralasiaY de Haas, J E Pryce, M P L Calus, et al.Pageof 6