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P L Cunningham

Showing results (1-10 of 7) with videos related to

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The American Surgeon|December 8, 1998
Massive spontaneous hemoperitoneum of unknown etiology: a case reportW J Suber, P L Cunningham, R S Bloch
Journal of Surgical Oncology|December 1, 1984
Pedunculated primary hepatocellular carcinomaP L Cunningham, H Nava, C Lopez, et al.
Princess Takamatsu Symposia|January 1, 1995
Mutagenic activity and heterocyclic amine content of the human dietM G Knize, F A Dolbeare, P L Cunningham, et al.
The American Surgeon|November 1, 1992
Small bowel metastases from primary lung carcinoma: a rarity waiting to be found?D M Mosier, R S Bloch, P L Cunningham, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1994
Characterization of mutagenic activity in cooked-grain-food productsM G Knize, P L Cunningham, E A Griffin, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1994
Formation of mutagenic activity from amino acids heated at cooking temperaturesM G Knize, P L Cunningham, J R Avila, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 1, 1995
Heterocyclic amine content in fast-food meat productsM G Knize, R Sinha, N Rothman, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
The American Surgeon|December 8, 1998
Massive spontaneous hemoperitoneum of unknown etiology: a case reportW J Suber, P L Cunningham, R S Bloch
Journal of Surgical Oncology|December 1, 1984
Pedunculated primary hepatocellular carcinomaP L Cunningham, H Nava, C Lopez, et al.
Princess Takamatsu Symposia|January 1, 1995
Mutagenic activity and heterocyclic amine content of the human dietM G Knize, F A Dolbeare, P L Cunningham, et al.
The American Surgeon|November 1, 1992
Small bowel metastases from primary lung carcinoma: a rarity waiting to be found?D M Mosier, R S Bloch, P L Cunningham, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1994
Characterization of mutagenic activity in cooked-grain-food productsM G Knize, P L Cunningham, E A Griffin, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1994
Formation of mutagenic activity from amino acids heated at cooking temperaturesM G Knize, P L Cunningham, J R Avila, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 1, 1995
Heterocyclic amine content in fast-food meat productsM G Knize, R Sinha, N Rothman, et al.
Pageof 1