Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

P M Scott

Showing results (81-90 of 157) with videos related to

Pageof 16
Sort By:
Journal - Association of Official Analytical Chemists|September 1, 1986
Determination of nivalenol and deoxynivalenol in cereals by electron-capture gas chromatographyP M Scott, S R Kanhere, E J Tarter
Journal of Chromatography. A|October 11, 1996
Determination of the Fusarium mycotoxin beauvericin at micrograms/kg levels in corn by high-performance liquid chromatography with diode-array detectionR Krska, R Schuhmacher, M Grasserbauer, et al.
British Medical Journal (Clinical Research Ed.)|June 14, 1986
Occupational asthma due to methyl methacrylate bone cementR N Villar, F G Johnston, P M Scott
Journal - Association of Official Analytical Chemists|May 1, 1984
Improved liquid chromatographic method for determination of aflatoxins in peanut butter and other commoditiesE J Tarter, J P Hanchay, P M Scott
Mycotoxin Research|April 23, 2013
Studies on extraction of fumonisins from rice, corn-based foods and beansP M Scott, G A Lawrence, G A Lombaert
Food and Cosmetics Toxicology|April 1, 1971
Grayanotoxins. Occurrence and analysis in honey and a comparison of toxicities in miceP M Scott, B B Coldwell, G S Wiberg
Cell and Tissue Research|December 14, 1978
Ultrastructural localization of radiolabelled L-dopa in the endocrine hypothalamus of the ratD E Scott, P M Scott, G Krobisch-Dudley
Journal - Association of Official Analytical Chemists|November 1, 1981
Gas chromatography with electron capture and mass spectrometric detection of deoxynivalenol in wheat and other grainsP M Scott, P Y Lau, S R Kanhere
Journal of Food Protection|March 29, 2019
Fate of Mycotoxins During Processing of Foodstuffs II - Deoxynivalenol (Vomitoxin) During Making of Egyptian BreadA A El-Banna, P-Y Lau, P M Scott
European Journal of Pharmacology|March 1, 1972
Influence of certain anticonvulsants on the concentration of -aminobutyric acid in the cerebral hemispheres of miceS F Saad, A M el-Masry, P M Scott
Pageof 16

Showing results (81-90 of 157) with videos related to

Sort By:
Pageof 16
Journal - Association of Official Analytical Chemists|September 1, 1986
Determination of nivalenol and deoxynivalenol in cereals by electron-capture gas chromatographyP M Scott, S R Kanhere, E J Tarter
Journal of Chromatography. A|October 11, 1996
Determination of the Fusarium mycotoxin beauvericin at micrograms/kg levels in corn by high-performance liquid chromatography with diode-array detectionR Krska, R Schuhmacher, M Grasserbauer, et al.
British Medical Journal (Clinical Research Ed.)|June 14, 1986
Occupational asthma due to methyl methacrylate bone cementR N Villar, F G Johnston, P M Scott
Journal - Association of Official Analytical Chemists|May 1, 1984
Improved liquid chromatographic method for determination of aflatoxins in peanut butter and other commoditiesE J Tarter, J P Hanchay, P M Scott
Mycotoxin Research|April 23, 2013
Studies on extraction of fumonisins from rice, corn-based foods and beansP M Scott, G A Lawrence, G A Lombaert
Food and Cosmetics Toxicology|April 1, 1971
Grayanotoxins. Occurrence and analysis in honey and a comparison of toxicities in miceP M Scott, B B Coldwell, G S Wiberg
Cell and Tissue Research|December 14, 1978
Ultrastructural localization of radiolabelled L-dopa in the endocrine hypothalamus of the ratD E Scott, P M Scott, G Krobisch-Dudley
Journal - Association of Official Analytical Chemists|November 1, 1981
Gas chromatography with electron capture and mass spectrometric detection of deoxynivalenol in wheat and other grainsP M Scott, P Y Lau, S R Kanhere
Journal of Food Protection|March 29, 2019
Fate of Mycotoxins During Processing of Foodstuffs II - Deoxynivalenol (Vomitoxin) During Making of Egyptian BreadA A El-Banna, P-Y Lau, P M Scott
European Journal of Pharmacology|March 1, 1972
Influence of certain anticonvulsants on the concentration of -aminobutyric acid in the cerebral hemispheres of miceS F Saad, A M el-Masry, P M Scott
Pageof 16