Showing results (11-20 of 47) with videos related to
Sort By:
Pageof 5
Journal of Applied Microbiology|November 28, 2001
Low molecular weight milk whey components protect Salmonella senftenberg 775W against heat by a mechanism involving divalent cationsP Mañas, R Pagán, F J Sala, et al.Letters in Applied Microbiology|February 25, 1999
Resistance of heat-shocked cells of Listeria monocytogenes to mano-sonication and mano-thermo-sonicationR Pagán, P Mañas, A Palop, et al.International Journal of Food Microbiology|June 5, 1999
Heat resistance of Yersinia enterocolitica grown at different temperatures and heated in different mediaR Pagán, P Mañas, J Raso, et al.Applied and Environmental Microbiology|January 7, 2003
Inactivation of Salmonella enterica serovar enteritidis by ultrasonic waves under pressure at different water activitiesI Alvarez, P Mañas, F J Sala, et al.Glycobiology|June 1, 1997
Isolation of new nonconditional Saccharomyces cerevisiae mutants defective in asparagine-linked glycosylationP Mañas, I Olivero, M Avalos, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 15, 2009
Nitrate content of lettuce (Lactuca sativa L.) after fertilization with sewage sludge and irrigation with treated wastewaterE Castro, M P Mañas, J De Las HerasUltrasonics Sonochemistry|March 29, 2001
Influence of different factors on the output power transferred into medium by ultrasoundJ Raso, P Mañas, R Pagán, et al.Journal of Food Protection|April 16, 2005
Predicting heat inactivation of Listeria monocytogenes under nonisothermal treatmentsM Hassani, P Mañas, J Raso, et al.Journal of Applied Microbiology|February 16, 2006
Biosynthetic requirements for the repair of sublethal membrane damage in Escherichia coli cells after pulsed electric fieldsD García, P Mañas, N Gómez, et al.International Journal of Food Microbiology|September 22, 2006
Pulsed electric fields cause bacterial envelopes permeabilization depending on the treatment intensity, the treatment medium pH and the microorganism investigatedD García, N Gómez, P Mañas, et al.Pageof 5