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AJNR. American Journal of Neuroradiology
|
January 1, 1994
Blood flow in major cerebral arteries measured by phase-contrast cine MR
D R Enzmann, M R Ross, M P Marks, et al.
Neurosurgical Focus
|
November 3, 2009
Efficacy of endovascular stenting in dural venous sinus stenosis for the treatment of idiopathic intracranial hypertension
Ahmet Arac, Marco Lee, Gary K Steinberg, et al.
Journal of Food Protection
|
July 1, 2016
Application of a Nonlinear Model to Transcript Levels of Upregulated Stress Response Gene ibpA in Stationary-Phase Salmonella enterica Subjected to Sublethal Heat Stress
Laura M Carroll, Teresa M Bergholz, Ian M Hildebrandt, et al.
The British Journal of Dermatology
|
August 1, 1986
Treatment of common and plantar viral warts with human lymphoblastoid interferon-alpha--pilot studies with intralesional, intramuscular and dermojet injections
J R Gibson, S G Harvey, D Kemmett, et al.
Journal of Food Protection
|
March 11, 2008
Modeling the effect of prior sublethal thermal history on the thermal inactivation rate of Salmonella in ground turkey
M J Stasiewicz, B P Marks, A Orta-Ramirez, et al.
Radiology
|
February 1, 1992
Determination of cerebral blood flow with a phase-contrast cine MR imaging technique: evaluation of normal subjects and patients with arteriovenous malformations
M P Marks, N J Pelc, M R Ross, et al.
Radiation Protection Dosimetry
|
April 23, 2013
Australian per caput dose from diagnostic imaging and nuclear medicine
A Hayton, A Wallace, P Marks, et al.
Journal of Food Protection
|
November 23, 2005
Quantifying the robustness of a broth-based model for predicting Listeria monocytogenes growth in meat and poultry products
K G Martino, B P Marks, D T Campos, et al.
Journal of Food Protection
|
March 4, 2026
Assessment of Home-Scale Heat Treatment for Reducing Salmonella in Multiple Flours
Kasey L Nelson, Ian M Hildebrandt, Michael K James, et al.
Food Microbiology
|
September 20, 2020
Influence of physical variables on the transfer of Salmonella Typhimurium LT2 between potato (Solanum tuberosum) and stainless steel via static and dynamic contact
Beatriz Mazón Villegas, Nicole O Hall, Elliot T Ryser, et al.
Page
of 49
Search research articles
Search
Showing results (191-200 of 489) with videos related to
Sort By:
Page
of 49
AJNR. American Journal of Neuroradiology
|
January 1, 1994
Blood flow in major cerebral arteries measured by phase-contrast cine MR
D R Enzmann, M R Ross, M P Marks, et al.
Neurosurgical Focus
|
November 3, 2009
Efficacy of endovascular stenting in dural venous sinus stenosis for the treatment of idiopathic intracranial hypertension
Ahmet Arac, Marco Lee, Gary K Steinberg, et al.
Journal of Food Protection
|
July 1, 2016
Application of a Nonlinear Model to Transcript Levels of Upregulated Stress Response Gene ibpA in Stationary-Phase Salmonella enterica Subjected to Sublethal Heat Stress
Laura M Carroll, Teresa M Bergholz, Ian M Hildebrandt, et al.
The British Journal of Dermatology
|
August 1, 1986
Treatment of common and plantar viral warts with human lymphoblastoid interferon-alpha--pilot studies with intralesional, intramuscular and dermojet injections
J R Gibson, S G Harvey, D Kemmett, et al.
Journal of Food Protection
|
March 11, 2008
Modeling the effect of prior sublethal thermal history on the thermal inactivation rate of Salmonella in ground turkey
M J Stasiewicz, B P Marks, A Orta-Ramirez, et al.
Radiology
|
February 1, 1992
Determination of cerebral blood flow with a phase-contrast cine MR imaging technique: evaluation of normal subjects and patients with arteriovenous malformations
M P Marks, N J Pelc, M R Ross, et al.
Radiation Protection Dosimetry
|
April 23, 2013
Australian per caput dose from diagnostic imaging and nuclear medicine
A Hayton, A Wallace, P Marks, et al.
Journal of Food Protection
|
November 23, 2005
Quantifying the robustness of a broth-based model for predicting Listeria monocytogenes growth in meat and poultry products
K G Martino, B P Marks, D T Campos, et al.
Journal of Food Protection
|
March 4, 2026
Assessment of Home-Scale Heat Treatment for Reducing Salmonella in Multiple Flours
Kasey L Nelson, Ian M Hildebrandt, Michael K James, et al.
Food Microbiology
|
September 20, 2020
Influence of physical variables on the transfer of Salmonella Typhimurium LT2 between potato (Solanum tuberosum) and stainless steel via static and dynamic contact
Beatriz Mazón Villegas, Nicole O Hall, Elliot T Ryser, et al.
Page
of 49