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Translational Behavioral Medicine|October 8, 2020
Reflections on growing leadership capacity through formal training and mid-career peer connectionsLeslie R M Hausmann, M Scott DeBerardHealth Communication|March 18, 2016
Young Adults' Information Seeking Following Celebrity Suicide: Considering Involvement With the Celebrity and Emotional Distress in Health Communication StrategiesFrancesca R Dillman Carpentier, M Scott ParrottThe Journal of Continuing Education in the Health Professions|March 3, 2017
Evidence-Based Principles for Using Technology-Enhanced Learning in the Continuing Professional Development of Health ProfessionalsKaren M Scott, Louise Baur, Jenny BarrettParasitology|October 4, 2005
Concentration-dependent effects of waterborne zinc on population dynamics of Gyrodactylus turnbulli (Monogenea) on isolated guppies ( Poecilia reticulata )C Gheorgiu, D J Marcogliese, M ScottJournal of Medical Virology|September 1, 1985
Cellular reactivity to respiratory syncytial virus in human colostrum and breast milkR Scott, M Scott, G L TomsTrends in Cognitive Sciences|January 29, 2010
False-belief understanding in infantsRenée Baillargeon, Rose M Scott, Zijing HeJournal of Sports Sciences|August 9, 2002
Promoting physical activity in a socially and economically deprived community: a 12 month randomized control trial of fitness assessment and exercise consultationM Lowther, N Mutrie, E M ScottSurgery|July 1, 1984
Common femoral artery injury by blunt trauma: a case reportC M Scott, W Pinson, T InaharaJournal of Food Protection|March 28, 2019
Fate of Mycotoxins During Processing of Foodstuffs I-Aflatoxin B1 During Making of Egyptian BreadA A El-Banna, P M ScottJournal of Food Protection|March 30, 2019
Fate of Mycotoxins During Processing of Foodstuffs III. Ochratoxin A During Cooking of Faba Beans ( Vicia faba ) and Polished WheatA A El-Banna, P M ScottPageof 500