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Archives of Microbiology|November 18, 2000
Adaptation of the food-borne pathogen Bacillus cereus to carvacrolA Ultee, E P Kets, M Alberda, et al.The Journal of Pharmacy and Pharmacology|June 1, 1992
Compatibility study between acetylcysteine and some commonly used tablet excipientsJ Kerc, S Srcic, U Urleb, et al.The Journal of Tropical Medicine and Hygiene|August 1, 1986
Seasonal variation in the incidence of unstable angina and acute myocardial infarction: effect of dry hot climate on the occurrence of complications following acute myocardial infarctionA R Al-Yusuf, J Kolar, S K Bhatnagar, et al.The Journal of Tropical Medicine and Hygiene|April 1, 1988
The effect of a hot dry climate on the haemorrheology of healthy males and patients with acute myocardial infarctionJ Kolar, S K Bhatnagar, A Hudak, et al.Applied and Environmental Microbiology|September 1, 1988
Monoclonal Antibodies to the Cell-Wall-Associated Proteinase of Lactococcus lactis subsp. cremoris Wg2H Laan, E J Smid, L de Leij, et al.Applied and Environmental Microbiology|March 18, 2008
High-Level folate production in fermented foods by the B12 producer Lactobacillus reuteri JCM1112Filipe Santos, Arno Wegkamp, Willem M de Vos, et al.International Journal of Pharmaceutics|February 17, 2000
Viscosity prediction of lipophilic semisolid emulsion systems by neural network modellingM Gasperlin, L Tusar, M Tusar, et al.BMC Genomics|August 19, 2018
Large plasmidome of dairy Lactococcus lactis subsp. lactis biovar diacetylactis FM03P encodes technological functions and appears highly unstableOscar van Mastrigt, Elisa Di Stefano, Sylviani Hartono, et al.Microbial Biotechnology|December 8, 2017
Citrate, low pH and amino acid limitation induce citrate utilization in Lactococcus lactis biovar diacetylactisOscar van Mastrigt, Emma E Mager, Casper Jamin, et al.Current Opinion in Biotechnology|April 16, 2005
Functional ingredient production: application of global metabolic modelsEddy J Smid, Douwe Molenaar, Jeroen Hugenholtz, et al.Pageof 39