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Showing results (211-220 of 327) with videos related to

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Lipids|November 12, 2009
Plant stanol supplementation decreases serum triacylglycerols in subjects with overt hypertriglyceridemiaElke Theuwissen, Jogchum Plat, Carla J van der Kallen, et al.
Metabolism: Clinical and Experimental|August 5, 2003
Rosiglitazone improves muscle insulin sensitivity, irrespective of increased triglyceride content, in ob/ob miceMartin Muurling, Ronald P Mensink, Hanno Pijl, et al.
Diabetologia|June 24, 2003
Gly972Arg variant in the insulin receptor substrate-1 gene and association with Type 2 diabetes: a meta-analysis of 27 studiesA Jellema, M P A Zeegers, E J M Feskens, et al.
Journal of Lipid Research|December 29, 2007
Effects of emulsified policosanols with different chain lengths on cholesterol metabolism in heterozygous LDL receptor-deficient miceStefan P J Dullens, Ronald P Mensink, Marjolijn C E Bragt, et al.
The Journal of Nutrition|November 11, 2003
A fish oil diet does not reverse insulin resistance despite decreased adipose tissue TNF-alpha protein concentration in ApoE-3*Leiden miceMartin Muurling, Ronald P Mensink, Hanno Pijl, et al.
Journal of Lipid Research|September 8, 2006
Plant sterol or stanol esters retard lesion formation in LDL receptor-deficient mice independent of changes in serum plant sterolsJogchum Plat, Ilona Beugels, Marion J J Gijbels, et al.
European Journal of Clinical Nutrition|May 10, 2007
Effects of plant sterol and stanol ester consumption on lipid metabolism, antioxidant status and markers of oxidative stress, endothelial function and low-grade inflammation in patients on current statin treatmentA De Jong, J Plat, A Bast, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 9, 2020
Dietary stearic acid and palmitic acid do not differently affect ABCA1-mediated cholesterol efflux capacity in healthy men and postmenopausal women: A randomized controlled trialMerel A van Rooijen, Jogchum Plat, Wendy A M Blom, et al.
European Journal of Nutrition|March 18, 2021
Effects of two consecutive mixed meals high in palmitic acid or stearic acid on 8-h postprandial lipemia and glycemia in healthy-weight and overweight men and postmenopausal women: a randomized controlled trialMerel A van Rooijen, Jogchum Plat, Peter L Zock, et al.
Lipids|August 21, 2012
Trans fatty acid intakes and food sources in the U.S. population: NHANES 1999-2002Penny M Kris-Etherton, Michael Lefevre, Ronald P Mensink, et al.
Pageof 33

Showing results (211-220 of 327) with videos related to

Sort By:
Pageof 33
Lipids|November 12, 2009
Plant stanol supplementation decreases serum triacylglycerols in subjects with overt hypertriglyceridemiaElke Theuwissen, Jogchum Plat, Carla J van der Kallen, et al.
Metabolism: Clinical and Experimental|August 5, 2003
Rosiglitazone improves muscle insulin sensitivity, irrespective of increased triglyceride content, in ob/ob miceMartin Muurling, Ronald P Mensink, Hanno Pijl, et al.
Diabetologia|June 24, 2003
Gly972Arg variant in the insulin receptor substrate-1 gene and association with Type 2 diabetes: a meta-analysis of 27 studiesA Jellema, M P A Zeegers, E J M Feskens, et al.
Journal of Lipid Research|December 29, 2007
Effects of emulsified policosanols with different chain lengths on cholesterol metabolism in heterozygous LDL receptor-deficient miceStefan P J Dullens, Ronald P Mensink, Marjolijn C E Bragt, et al.
The Journal of Nutrition|November 11, 2003
A fish oil diet does not reverse insulin resistance despite decreased adipose tissue TNF-alpha protein concentration in ApoE-3*Leiden miceMartin Muurling, Ronald P Mensink, Hanno Pijl, et al.
Journal of Lipid Research|September 8, 2006
Plant sterol or stanol esters retard lesion formation in LDL receptor-deficient mice independent of changes in serum plant sterolsJogchum Plat, Ilona Beugels, Marion J J Gijbels, et al.
European Journal of Clinical Nutrition|May 10, 2007
Effects of plant sterol and stanol ester consumption on lipid metabolism, antioxidant status and markers of oxidative stress, endothelial function and low-grade inflammation in patients on current statin treatmentA De Jong, J Plat, A Bast, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 9, 2020
Dietary stearic acid and palmitic acid do not differently affect ABCA1-mediated cholesterol efflux capacity in healthy men and postmenopausal women: A randomized controlled trialMerel A van Rooijen, Jogchum Plat, Wendy A M Blom, et al.
European Journal of Nutrition|March 18, 2021
Effects of two consecutive mixed meals high in palmitic acid or stearic acid on 8-h postprandial lipemia and glycemia in healthy-weight and overweight men and postmenopausal women: a randomized controlled trialMerel A van Rooijen, Jogchum Plat, Peter L Zock, et al.
Lipids|August 21, 2012
Trans fatty acid intakes and food sources in the U.S. population: NHANES 1999-2002Penny M Kris-Etherton, Michael Lefevre, Ronald P Mensink, et al.
Pageof 33