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Journal - Association of Official Analytical Chemists|January 1, 1986
Technological aspects of use of sulfiting agents in foodJ P ModdermanRegulatory Toxicology and Pharmacology : RTP|August 1, 1993
Safety assessment of hydrogenated starch hydrolysatesJ P ModdermanRegulatory Toxicology and Pharmacology : RTP|June 1, 1995
Safety evaluation of pullulanase enzyme preparation derived from Bacillus licheniformis containing the pullulanase gene from Bacillus deramificansJ P Modderman, H H FoleyRegulatory Toxicology and Pharmacology : RTP|October 1, 1996
Mutagenicity studies on erythritol in bacterial reversion assay systems and in Chinese hamster fibroblast cellsY Kawamura, Y Saito, M Imamura, et al.Planta|January 15, 2014
The coding site of chloroplast ferredoxinJ G Huisman, M G Gebbink, P Modderman, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 27, 1999
Toxicity of lactide in dogs after 2 and 13 weeks of daily oral dosingC D Hébert, H D Giles, J E Heath, et al.Pageof 1