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P Moloney

Showing results (61-70 of 149) with videos related to

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Journal of Animal Science|June 11, 1998
Temporal change in skeletal muscle IGF-I mRNA abundance and nitrogen metabolism responses to abomasal casein infusion in steersA P Moloney, D H Beermann, D Gerrard, et al.
Meat Science|November 9, 2011
An assessment of dietary supplementation with tea catechins and rosemary extract on the quality of fresh beefM N O'Grady, M Maher, D J Troy, et al.
Acta Crystallographica. Section E, Crystallographic Communications|June 12, 2020
Crystal structure of dicaesium strontium hexa-cyanidoferrate(II), Cs<sub>2</sub>Sr[Fe(CN)<sub>6</sub>], from laboratory X-ray powder dataNicolas Massoni, Mícheál P Moloney, Agnès Grandjean, et al.
Meat Science|November 9, 2011
Effect of pre-slaughter rations of forage and/or concentrates on the composition and quality of retail packaged beefA O'Sullivan, K Galvin, A P Moloney, et al.
Irish Medical Journal|October 27, 2022
Tuberous Sclerosis: A Rare Disease with an Orphan ComplexC Behan, R Davis, M Vasseghi, et al.
Journal of Animal Science|June 25, 2002
Grass silage versus maize silage effects on retail packaged beef qualityA O'Sullivan, K O'Sullivan, K Galvin, et al.
Meat Science|November 9, 2011
Quantifying the extent of variation in the eating quality traits of the M. longissimus dorsi and M. semimembranosus of conventionally processed Irish beefS C Maher, A M Mullen, A P Moloney, et al.
Journal of Animal Science|August 21, 2004
Influence of concentrate composition and forage type on retail packaged beef qualityA O'Sullivan, K O'Sullivan, K Galvin, et al.
Rapid Communications in Mass Spectrometry : RCM|June 15, 2005
Alteration of the carbon and nitrogen stable isotope composition of beef by substitution of grass silage with maize silageBojlul Bahar, Frank J Monahan, Aidan P Moloney, et al.
BMC Ophthalmology|February 26, 2014
Toxic optic neuropathy in the setting of docetaxel chemotherapy: a case reportThomas P Moloney, Wen Xu, Kristopher Rallah-Baker, et al.
Pageof 15

Showing results (61-70 of 149) with videos related to

Sort By:
Pageof 15
Journal of Animal Science|June 11, 1998
Temporal change in skeletal muscle IGF-I mRNA abundance and nitrogen metabolism responses to abomasal casein infusion in steersA P Moloney, D H Beermann, D Gerrard, et al.
Meat Science|November 9, 2011
An assessment of dietary supplementation with tea catechins and rosemary extract on the quality of fresh beefM N O'Grady, M Maher, D J Troy, et al.
Acta Crystallographica. Section E, Crystallographic Communications|June 12, 2020
Crystal structure of dicaesium strontium hexa-cyanidoferrate(II), Cs<sub>2</sub>Sr[Fe(CN)<sub>6</sub>], from laboratory X-ray powder dataNicolas Massoni, Mícheál P Moloney, Agnès Grandjean, et al.
Meat Science|November 9, 2011
Effect of pre-slaughter rations of forage and/or concentrates on the composition and quality of retail packaged beefA O'Sullivan, K Galvin, A P Moloney, et al.
Irish Medical Journal|October 27, 2022
Tuberous Sclerosis: A Rare Disease with an Orphan ComplexC Behan, R Davis, M Vasseghi, et al.
Journal of Animal Science|June 25, 2002
Grass silage versus maize silage effects on retail packaged beef qualityA O'Sullivan, K O'Sullivan, K Galvin, et al.
Meat Science|November 9, 2011
Quantifying the extent of variation in the eating quality traits of the M. longissimus dorsi and M. semimembranosus of conventionally processed Irish beefS C Maher, A M Mullen, A P Moloney, et al.
Journal of Animal Science|August 21, 2004
Influence of concentrate composition and forage type on retail packaged beef qualityA O'Sullivan, K O'Sullivan, K Galvin, et al.
Rapid Communications in Mass Spectrometry : RCM|June 15, 2005
Alteration of the carbon and nitrogen stable isotope composition of beef by substitution of grass silage with maize silageBojlul Bahar, Frank J Monahan, Aidan P Moloney, et al.
BMC Ophthalmology|February 26, 2014
Toxic optic neuropathy in the setting of docetaxel chemotherapy: a case reportThomas P Moloney, Wen Xu, Kristopher Rallah-Baker, et al.
Pageof 15