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European Journal of Clinical Nutrition
|
March 9, 2017
Vegetarian diet as a risk factor for symptomatic gallstone disease
T J McConnell, P N Appleby, T J Key
The Proceedings of the Nutrition Society
|
August 31, 1999
Health benefits of a vegetarian diet
T J Key, G K Davey, P N Appleby
Journal of Epidemiology and Community Health
|
January 24, 2003
Relation between body mass index and mortality in an unusually slim cohort
M Thorogood, P N Appleby, T J Key, et al.
BMJ (Clinical Research Ed.)
|
September 28, 1996
Dietary habits and mortality in 11,000 vegetarians and health conscious people: results of a 17 year follow up
T J Key, M Thorogood, P N Appleby, et al.
IARC Scientific Publications
|
December 18, 2002
Mortality and fresh fruit consumption
P N Appleby, T J Key, M L Burr, et al.
The American Journal of Clinical Nutrition
|
September 9, 1999
The Oxford Vegetarian Study: an overview
P N Appleby, M Thorogood, J I Mann, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
June 11, 1998
Low body mass index in non-meat eaters: the possible roles of animal fat, dietary fibre and alcohol
P N Appleby, M Thorogood, J I Mann, et al.
Heart (British Cardiac Society)
|
January 1, 1998
Dietary determinants of ischaemic heart disease in health conscious individuals
J I Mann, P N Appleby, T J Key, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
July 2, 2003
Diet and body mass index in 38000 EPIC-Oxford meat-eaters, fish-eaters, vegetarians and vegans
E A Spencer, P N Appleby, G K Davey, et al.
Nutrition and Cancer
|
April 19, 2002
Soy milk intake and plasma sex hormones: a cross-sectional study in pre- and postmenopausal women (EPIC-Oxford)
P K Verkasalo, P N Appleby, G K Davey, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 38) with videos related to
Sort By:
Page
of 4
European Journal of Clinical Nutrition
|
March 9, 2017
Vegetarian diet as a risk factor for symptomatic gallstone disease
T J McConnell, P N Appleby, T J Key
The Proceedings of the Nutrition Society
|
August 31, 1999
Health benefits of a vegetarian diet
T J Key, G K Davey, P N Appleby
Journal of Epidemiology and Community Health
|
January 24, 2003
Relation between body mass index and mortality in an unusually slim cohort
M Thorogood, P N Appleby, T J Key, et al.
BMJ (Clinical Research Ed.)
|
September 28, 1996
Dietary habits and mortality in 11,000 vegetarians and health conscious people: results of a 17 year follow up
T J Key, M Thorogood, P N Appleby, et al.
IARC Scientific Publications
|
December 18, 2002
Mortality and fresh fruit consumption
P N Appleby, T J Key, M L Burr, et al.
The American Journal of Clinical Nutrition
|
September 9, 1999
The Oxford Vegetarian Study: an overview
P N Appleby, M Thorogood, J I Mann, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
June 11, 1998
Low body mass index in non-meat eaters: the possible roles of animal fat, dietary fibre and alcohol
P N Appleby, M Thorogood, J I Mann, et al.
Heart (British Cardiac Society)
|
January 1, 1998
Dietary determinants of ischaemic heart disease in health conscious individuals
J I Mann, P N Appleby, T J Key, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
July 2, 2003
Diet and body mass index in 38000 EPIC-Oxford meat-eaters, fish-eaters, vegetarians and vegans
E A Spencer, P N Appleby, G K Davey, et al.
Nutrition and Cancer
|
April 19, 2002
Soy milk intake and plasma sex hormones: a cross-sectional study in pre- and postmenopausal women (EPIC-Oxford)
P K Verkasalo, P N Appleby, G K Davey, et al.
Page
of 4