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P N Drewitt

Showing results (1-10 of 7) with videos related to

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Psychopharmacology|January 1, 1980
The effect of L-tryptophan on motor activity and its prevention by an extracerebral decarboxylase inhibitor and by 5-HT receptor blockersM D Tricklebank, P N Drewitt, G Curzon
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 2, 2000
Safety evaluation of phytosterol esters. Part 5. Faecal short-chain fatty acid and microflora content, faecal bacterial enzyme activity and serum female sex hormones in healthy normolipidaemic volunteers consuming a controlled diet either with or without a phytosterol ester-enriched margarineR Ayesh, J A Weststrate, P N Drewitt, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1993
Plasma levels of aluminium after tea ingestion in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 24, 1999
Safety evaluation of phytosterol esters. Part 4. Faecal concentrations of bile acids and neutral sterols in healthy normolipidaemic volunteers consuming a controlled diet either with or without a phytosterol ester-enriched margarineJ A Weststrate, R Ayesh, C Bauer-Plank, et al.
Lancet (London, England)|June 13, 1992
Bioavailability of aluminiumK R Butterworth, P N Drewitt, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 1, 1993
Toxicity threshold of quinine hydrochloride following low-level repeated dosing in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Biochemical Pharmacology|December 1, 1988
The effect of chronic low level lead exposure on blood-brain barrier function in the developing ratS R Moorhouse, S Carden, P N Drewitt, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Psychopharmacology|January 1, 1980
The effect of L-tryptophan on motor activity and its prevention by an extracerebral decarboxylase inhibitor and by 5-HT receptor blockersM D Tricklebank, P N Drewitt, G Curzon
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 2, 2000
Safety evaluation of phytosterol esters. Part 5. Faecal short-chain fatty acid and microflora content, faecal bacterial enzyme activity and serum female sex hormones in healthy normolipidaemic volunteers consuming a controlled diet either with or without a phytosterol ester-enriched margarineR Ayesh, J A Weststrate, P N Drewitt, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1993
Plasma levels of aluminium after tea ingestion in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 24, 1999
Safety evaluation of phytosterol esters. Part 4. Faecal concentrations of bile acids and neutral sterols in healthy normolipidaemic volunteers consuming a controlled diet either with or without a phytosterol ester-enriched margarineJ A Weststrate, R Ayesh, C Bauer-Plank, et al.
Lancet (London, England)|June 13, 1992
Bioavailability of aluminiumK R Butterworth, P N Drewitt, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 1, 1993
Toxicity threshold of quinine hydrochloride following low-level repeated dosing in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Biochemical Pharmacology|December 1, 1988
The effect of chronic low level lead exposure on blood-brain barrier function in the developing ratS R Moorhouse, S Carden, P N Drewitt, et al.
Pageof 1